Mitigating Greenhouse Gas Emissions in Agriculture: A Review
Nkulu Rolly Kabange,
Youngho Kwon,
So-Myeong Lee
et al.
Abstract:Agriculture (crop production, land use, and livestock) is the second most important greenhouse gas (GHG) emitting sector after the energy sector. Agriculture is also recognized as the source and sink of GHGs. Evidence demonstrates that the application of high amounts of nitrogen-rich fertilizers enhances methane (CH4) and nitrous oxide (N2O) emissions, which are potent GHGs with a high global warming potential (GWP). Considering its global contribution to the climate crisis, reducing GHG emissions in agricultu… Show more
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