“…Campylobacter infections in humans and animals have been documented in two neighboring islands of Grenada, Barbados (Workman et al, 2005(Workman et al, , 2006 and Trinidad (Adesiyun et al, 1992;Adesiyun, 1999). In Grenada, there have been no published reports on the prevalence of Campylobacter infections in humans, but studies on animals have shown that both wild and domesticated animals, including pigs (Ganchingco et al, 2012;Matthew-Belmar et al, 2015), sheep and goats , poultry (Hariharan et al, 2009;Miller et al, 2010;Stone et al, 2013), and mongooses (Miller et al, 2014), shed Campylobacter in their feces. There is no published information to date on sequence types (STs) of porcine or human Campylobacter isolates in Grenada. Molecular epidemiology is required to determine the likely sources of human Campylobacter infections (Wilson et al, 2008).…”