The Book of Payments 2016
DOI: 10.1057/978-1-137-60231-2_21
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Mobile Banking in Africa: The Current State of Play

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Cited by 5 publications
(3 citation statements)
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“…According to Rouse and Verhoef (2017), in their paper entitled Mobile Banking in Sub-Saharan Africa: Setting the Way towards Financial Development, they are of the view that the regulatory rigidity in South Africa contributed to the slow uptake of M-Pesa. The South African Reserve Bank did not offer a special privilege for non-bank or e-money providers.…”
Section: M-banking Services Modelsmentioning
confidence: 99%
“…According to Rouse and Verhoef (2017), in their paper entitled Mobile Banking in Sub-Saharan Africa: Setting the Way towards Financial Development, they are of the view that the regulatory rigidity in South Africa contributed to the slow uptake of M-Pesa. The South African Reserve Bank did not offer a special privilege for non-bank or e-money providers.…”
Section: M-banking Services Modelsmentioning
confidence: 99%
“…And if I can do that with a common platform then we could start to operate services like mobile money transfer , mobile bill pay , mobile banking… in a new way , leveraging this increased connectivity and power in everyone's hands . Carol Realini, Obopay, USA (Prows, 2010)…”
Section: Analysis and Findingsmentioning
confidence: 99%
“…Community-based mapping, social learning, green infrastructure development, and participatory governance facilitate such information-sharing(Tauhid and Zawani 2018;Mazeka et al 2019; Sharifi 2020), strengthening mitigation policies(Loiter and Norberg-Bohm 1999;Stokes and Warshaw 2017;Zhou et al 2019).Since informal settlements are usually dense, upgrading them supports low-carbon development pathways which leapfrog less-efficient housing, transport and other service provision, using locally-appropriate innovations(Satterthwaite et al 2018). Examples of informalsector mitigation include digital banking in Africa; mobility in India using collective transport; food production, meal provision, and reduction of food waste in Latin America (e.g., soup kitchens in Brazil, community kitchens in Lima, Peru); informal materials recycling, space heating and cooling, and illumination(Hordijk 2000;Baldez 2003;Maumbe 2006;Gutberlet 2008;Chaturvedi and Gidwani 2011;Nandy et al 2015;Rouse and Verhoef 2016; Ackah 2017).…”
mentioning
confidence: 99%