“…An understanding of how these parameters affect plant uptake is needed to assess the likely level of crop/plant contamination; this need has promoted a series of investigations on the plant-uptake process in recent time (Briggs et al, 1982(Briggs et al, , 1983Topp et al, 1986;Trapp and Matthies, 1995;Trapp et al, 1990;Riederer, 1990;Paterson et al, 1994;Trapp, 1995;Burken and Schnoor, 1997;Weiss, 2000;Chiou et al, 2001;Li et al, 2002;Trapp, 2004;Gao et al, 2005). Analyses of the levels of nonionic contaminants in plants in relation to the external levels in water (or soil water) from extensive sources have revealed that these contaminants enter plants largely via passive (i.e., partition) process (Briggs et al, 1982;Chiou et al, 2001;Trapp, 2004;Gao et al, 2005).…”