Modern Trends in Therapeutic Dietetics

Abstract

Saltless ' bread, 50 g. 'Saltless' margarine, 10 g. Marmalade, 10 g. Milk, 25 ml.; tea, 1 0 5 ml. Sugar, rog. iMid-morning Fruit juice IOO mi. Glucose, 10 g. Meat, 75 g. Vegetable, 120 g. Potato, 60 g. Fruit, 100 g. with glucose, 10 g. Milk, 150 ml., as cereal pudding Cereal, 1/3 oz. ; sugar, 10 g. Milk, 75 ml. Lunch Tea Eg&! (11, 50 k!. ' Saltless' bread, jo g. ' Saltless ' margarine 10 g. Jam or jelly, 10 g. Milk, 25 ml.; tea, I jo ml. Sugar, log. Meat, 60 g. Vegetable, 60 g. ' Saltless' margarine, 10 g. Milk, 25 ml.: tea, 1 5 0 ml.