2021
DOI: 10.1039/d0ra09060c
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Modulation of amyloid fibrillation of bovine β-lactoglobulin by selective methionine oxidation

Abstract: This work reports selective methionine oxidation of β-lactoglobulin by tBHP reduces its thermal stability and enhances fibrillation propensity.

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Cited by 15 publications
(5 citation statements)
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“…However, it self-aggregates into morphologically distinct fibrils underlining a switch in its interaction capacity. Overall, methionine sulfoxidation is a post-translational modification with significant impact on amyloid aggregation 68 . In this scenario, artificial substitutions of the helical region methionines from the PLD with residues with polar/charged side chains (E/D/S/T/Q/N/K/R) have shown increased cellular toxicity 13 .…”
Section: Discussionmentioning
confidence: 99%
“…However, it self-aggregates into morphologically distinct fibrils underlining a switch in its interaction capacity. Overall, methionine sulfoxidation is a post-translational modification with significant impact on amyloid aggregation 68 . In this scenario, artificial substitutions of the helical region methionines from the PLD with residues with polar/charged side chains (E/D/S/T/Q/N/K/R) have shown increased cellular toxicity 13 .…”
Section: Discussionmentioning
confidence: 99%
“…Bovine β-lactoglobulin forms two types of aggregates in vitro: (1) spherical particles (spherulites [ 212 ]) at pH values near its isoelectric point, and (2) amyloid-like fibrils at pH levels far from the isoelectric point [ 213 ], or under prolonged heating [ 214 ]. The characteristics of the obtained β-lactoglobulin aggregates significantly depend not only on pH and temperature, but also on some other factors, including selective methionine oxidation [ 214 ]. Notably, there is no direct observation of amyloid-like fibrils in milk [ 215 ].…”
Section: The Transition Of β-Barrel Proteins To Amyloidsmentioning
confidence: 99%
“…2A) was observed under aggregating conditions indicating the formation of the amyloid fibrillar structure of insulin. 54 The figure demonstrates that the ThT fluorescence intensity started decreasing compared to the heat-treated insulin monomer with a gradual increase of the iron concentration and the minimum ThT intensity was observed when the molar ratio of insulin : Fe 3+ reached 1 : 30, while cupric salt at a relatively lower molar ratio (Ins : Cu = 1 : 3) effectively decreased the ThT fluorescence emission intensity, thus preventing aggregation at a much lower concentration than Fe 3+ (Fig. 2A and C).…”
Section: Resultsmentioning
confidence: 99%