“…Phosphatidylethanolamine (PE) is a class of phospholipids found in biofilms that make up 25% of all phospholipids and are important precursors, substrates and donors in multiple biological pathways (Vance & Tasseva, ; Wellner, Diep, Janfelt, & Hansen, ). Studies have shown that, in the process of blood coagulation, PE and phosphatidylserine can increase the rate of formation of thrombin and promote blood coagulation by promoting the binding with coagulation factors (Majumder, Liang, Quinn‐Allen, Kane, & Lentz, ). Compared with the NC group, the levels of phosphorylcholine, PC, PE and LysoPC in BSS group were significantly increased (Figure ), indicating that glycerophospholipid metabolism was disrupted in BSS rats and this result is consistent with the findings of Han et al ().…”