“…There have been numerous reports on the antioxidant activity of LRM over the past few years. The antioxidant properties of LRM have been demonstrated through various methods including DPPH (2,2-diphenyl-1-picrylhydrazyl) radical scavenging assay [14,16,31,32,34,[65][66][67][68], ABTS (2,2 -azino-bis(3-ethylbenzothiazoline)-6-sulfonic acid) radical scavenging assay [14,31,34,66], hydroxyl radical scavenging assay [34,65,67], SOD radical scavenging assay [13,15,18,23,25,30,34,65,67], lipid peroxidation assay [13,14,16,17,25,30,69], antioxidant enzyme activity assay [13,14,[16][17][18]23,25,30,69], ROS measurement [14,16,17,23,69,…”