1994
DOI: 10.1016/0378-1097(94)00170-7
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Molecular cloning and characterization of the genes encoding the immunoreactive major cell-surface proteins of Porphyromonas gingivalis

Abstract: A 72-kDa major cell-surface protein (72K-CSP) was purified from the wash fluid of Porphyromonas gingivalis OMZ409. Using the synthetic oligonucleotide probes corresponding to the determined amino-terminal amino acid sequence of 72K-CSP, recombinant plasmid clones carrying approx. 3.4-kb KpnI-XhoI fragments in XL1-Blue libraries of P. gingivalis OMZ409 and 381 were obtained. The premature form proteins of 558 and 563 amino acids led by putative signal sequences were thought to be processed to form the mature pr… Show more

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Cited by 11 publications
(25 citation statements)
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“…Although a search was conducted to identify the cleavage sites (33), there were no homologous or similar sequences known as bacterial signal peptide cleavage sequences; at the -3 residue of Ala, Gly, Ser, Val or Ile, and at the -1 residue of Ala, Gly or Ser relative to the cleavage site (42). Furthermore, there were no such cleavage sequences of Arg (-1) -Ala (+1) and -3 residue of Ser found in the cases of fimA (31) or for the gene of the 75 kDa protein, an outer membrane protein (30), in this organism.…”
Section: Discussionmentioning
confidence: 94%
See 1 more Smart Citation
“…Although a search was conducted to identify the cleavage sites (33), there were no homologous or similar sequences known as bacterial signal peptide cleavage sequences; at the -3 residue of Ala, Gly, Ser, Val or Ile, and at the -1 residue of Ala, Gly or Ser relative to the cleavage site (42). Furthermore, there were no such cleavage sequences of Arg (-1) -Ala (+1) and -3 residue of Ser found in the cases of fimA (31) or for the gene of the 75 kDa protein, an outer membrane protein (30), in this organism.…”
Section: Discussionmentioning
confidence: 94%
“…Since then other P gingivalis genes have been sequenced, including those for superoxide dismutase (4,28), collagenase (17), a surface protein (30), proteases (3,9,32) and hemagglutinin (Progulske-Fox, A. et al, GenBank accession number Z35494). However, none of the extensive studies regarding genes or gene structures of complex cellular components such as fimbriae have been reported on this organism.…”
Section: Discussionmentioning
confidence: 99%
“…The 75-kDa protein, one of the major immunodominant cell surface proteins of P. gingivalis, seems to be processed to a mature form by cleavage between residues Arg-49 and Ala-50 (16,19,32,35). To determine whether RGP is also involved in this maturation, immunoblot analysis of the 75-kDa protein of the RGP mutants was performed (Fig.…”
Section: Resultsmentioning
confidence: 99%
“…The 75-kDa protein, one of the highly immunogenic proteins of P. gingivalis, is present in the outer membrane or the outermost part of the organism as a stable, large complex with an apparent molecular mass of 2,000 kDa and seems to contribute to the hostbacterium interaction (35). The precursor form of the 75-kDa protein is also suggested to produce the mature form by specific cleavage between residues Arg-49 and Ala-50 (16,19). Although these cell surface proteins are initially synthesized as the larger precursor proteins and then undergo proteolytic processing during or after translocation to the cell surface through the inner membrane and the periplasm to give rise to the mature forms, it is still unknown what processing enzyme(s) is responsible for the maturation of the proteins.…”
mentioning
confidence: 99%
“…Little is known about the morphology of these fimbriae, however, in part because purification is difficult in the presence of the long fimbriae. Nonetheless, it is now well established that the 75-kDa protein, Mfa1 (67 kDa), and PgII (72 kDa) are the same polypeptides, based on their identical N-terminal amino acid sequences and extensive similarity of primary amino acid sequence deduced from the gene sequences (9,26,41). Furthermore, the short fimbriae comprised of Mfa1 are distinct from a third fimbrial type consisting of a 53-kDa protein (1).…”
Section: Vol 73 2005mentioning
confidence: 99%