2018
DOI: 10.24099/vet.arhiv.161027
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Molecular detection of Clostridium perfringens toxinotypes, Enteropathogenic Escherichia coli, rotavirus and coronavirus in diarrheic fecal samples of neonatal goat kids

Abstract: In the present study, out of 1156 neonatal goat kids, 238 showing clinical diarrhea were used for detection of toxinotypes of Clostridium perfringens, enteropathogenic E. coli (ePeC), Group a rotavirus (GarV) and Bovine coronavirus (BCV). Isolation and toxinotyping of isolates were done by multiplex Polymerase chain reaction (PCr) using primers for cpa, cpb, cpb2, etx and iap genes. For EPEC, isolation and identification were done using bfpa gene and SYBr green based real time PCr (qPCr). GarV and BCV were det… Show more

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Cited by 10 publications
(13 citation statements)
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“…The prevalence of high morbidity and mortality among neonatal goats in the developing nations is associated with Enteropathogenic Escherichia coli infections ( (Singh et al 2018), which leads to severe, acute diarrhoea coupled with severe dehydration, extreme acid-base and electrolyte imbalance, and mild diarrhoea mortality without systemic disease, often in less than 12 hours (Gruenberg 2014). The present study explores the prevalence of enteric diseases in neonatal goats and their detection via different molecular techniques.…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…The prevalence of high morbidity and mortality among neonatal goats in the developing nations is associated with Enteropathogenic Escherichia coli infections ( (Singh et al 2018), which leads to severe, acute diarrhoea coupled with severe dehydration, extreme acid-base and electrolyte imbalance, and mild diarrhoea mortality without systemic disease, often in less than 12 hours (Gruenberg 2014). The present study explores the prevalence of enteric diseases in neonatal goats and their detection via different molecular techniques.…”
Section: Discussionmentioning
confidence: 99%
“…The present study explores the prevalence of enteric diseases in neonatal goats and their detection via different molecular techniques. Neonatal enteritis is caused by various etiological agents, with the incidence of mixed infections complementing each other and amplifying the condition due to immunity imbalance (Singh et al 2018). EPEC is a bacterium with many serotypes of which only some are pathogenic, causing diarrhoea and septicaemia, which results in the death of goat kids if left untreated.…”
Section: Discussionmentioning
confidence: 99%
“…Both types are able to express beta toxin, which is susceptible to proteolytic destruction by trypsin; therefore, neonatal ruminants are generally at higher risk of disease [172,173,185]. While C. perfringens type D infection causes enterotoxemia in small ruminants of all ages, clinical enteritis is rare in calves and lambs, but consistently found in goats [173,187,188]. The occurrence of C. perfringens type E is rarely described in neonatal calves, but the infection seems not to be uncommon and is able to cause hemorrhagic enteritis and sudden death [185,189,190].…”
Section: Clostridiummentioning
confidence: 99%
“…La prévalence varie selon la méthode de détection utilisée (isolement viral sur fèces ou sérologie), le type et l'âge des ovins prélevés (de l'agneau après la naissance jusqu'au mouton adulte), le nombre d'animaux prélevés, l'existence ou non de troubles digestifs (diarrhées) lors des prélèvements. (Singh et al 2018) avec dans l'ordre de prévalence : les colibacilles entéropathogènes (EPEC : 11,34 %), les rotavirus du groupe A (GARV : 5,88 %), l'association EPEC + GARV (4,20 %), Clostridium perfringens (2,1 %).…”
Section: Chez Les Ovinsunclassified
“…Singh et al 2018 en Inde chez 238 chevreaux diarrhéiques de moins de 3 mois) ; 16,2 % d'isolement(Shabana et al 2017 en Arabie Saoudite chez 117 caprins avec diarrhées de moins de 3 ans) ; 41,12 % de séroprévalence (Gumusova et al 2007 en Turquie chez 107 chèvres de plus d'un an) ; 43,1 % de séropositivité (Burimuah et al 2019 au Ghana chez 66 chèvres malades de plus de 6 mois). Shabana et al (2017) mettent en évidence un effet âge comme pour les ovins : les caprins de moins d'un an étaient plus atteints (6,8 %) que ceux d'un à deux ans ( 4,3%) et ceux de deux à trois ans (5,1 %).…”
unclassified