Isorhamnetin, kaempferol,
myricetin, and quercetin are four kinds
of secondary metabolites in sea buckthorn, which have a wide range
of biological activities. Investigating their interactions with tyrosinase
at the atomic level can improve the bioavailability of sea buckthorn.
Both molecular docking and molecular dynamics simulation methods were
employed to study the interactions of these ligands with tyrosinase.
The results of molecular docking indicated that these four small molecules
such as isorhamnetin, kaempferol, myricetin, and quercetin can all
dock into the active center of tyrosinase, and by occupying the active
site, they can prevent substrate binding, thereby reducing the catalytic
activity of tyrosinase. Molecular dynamics simulation trajectory analysis
showed that all tyrosinase–ligand complexes reach an equilibrium
within 100 ns. In addition, quercetin has the lowest binding energy
among these four ligands, and the complex with tyrosinase is the most
stable. This study not only provides valuable information for improving
the bioavailability of sea buckthorn but also contributes to the discovery
of effective natural inhibitors of tyrosinase.