Molecular identification and management of mycotoxigenic fungi in stored corn Grains
Wafaa M. Haggag,
Mohamed M. Diab,
Noran A. Al-Ansary
et al.
Abstract:Mycotoxin-producing molds which considered as common maize grains contaminants are the genera Fusarium, Aspergillus and Penicillium. There are natural and safe ways to protect grains from mold contamination as the use of essential oils and chemical treatments. A total number of 25 samples were used to study the natural frequency in five governorates in Egypt, Molecular identification indicated that the most frequent fungi were Fusarium verticillioides, Aspergillus niger, Talaromyces verruculosus, Aspergillus f… Show more
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