2022
DOI: 10.1088/1755-1315/985/1/012010
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Molecular Identification of Potential Rhizobacteria Isolated from Maize (Zea mays L.)

Abstract: Maize (Zea mays L.) is one of the highly demanding food plants in Indonesia but the production is currently not sufficient to meet the community's needs, so that efforts to import maize in Indonesia are still frequently carried out. Meanwhile, the maize production who mostly produced by local farmer mainly cultivated on marginal land which is threatened by drought stress. Efforts should be make to increase maize productivity on dry land by utilization of rhizobacteria isolated from maize rhizosphere. This stud… Show more

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