Trace
detection based on surface-enhanced Raman scattering (SERS)
has attracted considerable attention, and exploiting efficient strategies
to stretch the limit of detection and understanding the mechanisms
on molecular level are of utmost importance. In this work, we use
ionic liquids (ILs) as trace additives in a protein-TiO
2
system, allowing us to obtain an exceptionally low limit of detection
down to 10
–9
M. The enhancement factors (EFs) were
determined to 2.30 × 10
4
, 6.17 × 10
4
, and 1.19 × 10
5
, for the three systems: one without
ILs, one with ILs in solutions, and one with ILs immobilized on the
TiO
2
substrate, respectively, corresponding to the molecular
forces of 1.65, 1.32, and 1.16 nN quantified by the atomic force microscopy.
The dissociation and following hydration of ILs, occurring in the
SERS system, weakened the molecular forces but instead improved the
electron transfer ability of ILs, which is the major contribution
for the observed excellent detection. The weaker diffusion of the
hydrated IL ions immobilized on the TiO
2
substrate did
provide a considerably greater EF value, compared to the ILs in the
solution. This work clearly demonstrates the importance of the hydration
of ions, causing an improved electron transfer ability of ILs and
leading to an exceptional SERS performance in the field of trace detection.
Our results should stimulate further development to use ILs in SERS
and related applications in bioanalysis, medical diagnosis, and environmental
science.