2021
DOI: 10.1590/s1984-29612021004
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Molecular investigation of Toxoplasma gondii in oysters (Crassostrea spp.) sold on beaches in the State of Pará, Brazil

Abstract: The aim of this study was to detect Toxoplasma gondii DNA in oysters (Crassostrea spp.) sold on seven beaches in the State of Pará, Brazil. According to the National Program for Hygiene and Sanitary Control of Bivalve Mollusks, 100 g of the edible part of mollusks is required to analyze contaminating microorganisms. In this study, 12 oysters were assumed to be equivalent to 100 g of edible parts when preparing each pooled sample. In total, 360 oysters were purchased from 30 vendors. From groups of 12 oysters p… Show more

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“…Moreover, mollusks can also release the parasite with feces after several days of ingestion from the water (Géba et al, 2021;Dubey, 2022). Therefore, raw or undercooked bivalve mollusks pose a risk to humans (Rosário et al, 2021).…”
Section: Introductionmentioning
confidence: 99%
“…Moreover, mollusks can also release the parasite with feces after several days of ingestion from the water (Géba et al, 2021;Dubey, 2022). Therefore, raw or undercooked bivalve mollusks pose a risk to humans (Rosário et al, 2021).…”
Section: Introductionmentioning
confidence: 99%