1999
DOI: 10.1016/s0925-4005(99)00273-7
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Molecularly imprinted self-assembled films with specificity to cholesterol

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Cited by 116 publications
(67 citation statements)
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“…11 These 2D approaches typically rely on the initial interactions between surface and template functionalities. For instance, Shi et al 12 reported a technique to surface imprint proteins in a plasma deposited polymer film.…”
Section: Introductionmentioning
confidence: 99%
“…11 These 2D approaches typically rely on the initial interactions between surface and template functionalities. For instance, Shi et al 12 reported a technique to surface imprint proteins in a plasma deposited polymer film.…”
Section: Introductionmentioning
confidence: 99%
“…Washing out the cholesterol with ethanol leaves hydrophobic slots created by the template cholesterol molecule. 16,17,23 Surface characterization imaged by AFM is given in Fig. S1 in Supporting Information.…”
Section: Resultsmentioning
confidence: 99%
“…[15][16][17] Cholesterol is essential for many metabolic processes, but high levels are often associated with heart disease. To know of its level in food as well as in our body, a number of papers related to electrochemical cholesterol sensors have been published based on enzymes, [18][19][20][21][22] molecularly imprinted polymers, 16,17,23,24 and other non-enzymatic approaches. 25,26 This article presents a SAM-based sensor optimized for food cholesterol.…”
Section: Introductionmentioning
confidence: 99%
“…Therefore, molecular imprinting can be described as a way of making an artificial "lock" for a molecular "key". [37][38][39][40][41] The construction of an MIP on an electrode combines the molecular imprinting method with electrical and electrochemical sensing techniques, resulting in effective measurement and signaling for a variety targets, [42][43][44][45][46] amino acids, [47][48][49][50] glucose, 51,52 cholesterol, [53][54][55][56][57] bile acids, 58 and others, [59][60][61][62][63] using an artificial component to mimic the biological receptor.…”
Section: Introductionmentioning
confidence: 99%