2005
DOI: 10.1016/j.ejca.2005.06.005
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Molecularly targeted agents: Their promise as cancer chemopreventive interventions

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Cited by 31 publications
(21 citation statements)
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“…An investigation on human subjects has demonstrated that apigenin gets absorbed systemically by subjects fed with a diet high in parsley, resulting in the elevated levels of the antioxidant enzymes, erythrocyte glutathione reductase and superoxide dismutase 23 , with no alterations in their activities. Other biological effects induced by the metabolite include the reduction of plasma levels of low-density lipoproteins, inhibition of platelet aggregation, and reduction of cell proliferation [24][25][26][27] . This fact is apparent from another cross-sectional study conducted in Japan in which the total intake of flavonoids among women was found to be inversely correlated with plasma total cholesterol and low-density lipoprotein concentration 28 .…”
Section: Determination Of In Vitro Antioxidant and Metal Ion Chelatinmentioning
confidence: 99%
“…An investigation on human subjects has demonstrated that apigenin gets absorbed systemically by subjects fed with a diet high in parsley, resulting in the elevated levels of the antioxidant enzymes, erythrocyte glutathione reductase and superoxide dismutase 23 , with no alterations in their activities. Other biological effects induced by the metabolite include the reduction of plasma levels of low-density lipoproteins, inhibition of platelet aggregation, and reduction of cell proliferation [24][25][26][27] . This fact is apparent from another cross-sectional study conducted in Japan in which the total intake of flavonoids among women was found to be inversely correlated with plasma total cholesterol and low-density lipoprotein concentration 28 .…”
Section: Determination Of In Vitro Antioxidant and Metal Ion Chelatinmentioning
confidence: 99%
“…In addition, other biological effects induced by flavonoids include lowering plasma levels of low-density lipoproteins, inhibiting platelet aggregation, and reducing cell proliferation (23,(25)(26)(27). These effects are related to their actions in inhibiting the cell cycle, diminishing oxidative stress, improving the efficacy of detoxification enzymes, inducing apoptosis, and stimulating the immune system (25)(26)(27). These inherent properties of flavonoids categorize them as a class of beneficial compounds which possess health-promoting and disease-preventing dietary effects, including efficacy in cancer prevention.…”
Section: Introductionmentioning
confidence: 99%
“…It can be classified into primary in healthy individuals who have increased risk in developing cancer, secondary in individuals with already diagnosed premalignant lesions, and tertiary in patients who have been treated for a cancer and aims at preventing the development of a recurrence or a second primary tumor (9). Chemoprevention agents might be synthetic compounds or natural products.…”
Section: The Multistep Nature Of Respiratory Epithelium Carcinogenesismentioning
confidence: 99%