“…35,37,40,41 The rates and products depend strongly on the ratio of Fe(II) to ferrihydrite. 21,37,[42][43][44][45][46] Moreover, previous studies have measured effects on the rates and products of Fe(II)-catalysed ferrihydrite transformation caused by diverse dissolved or sorbed metal ions, 20,23,47,48 structurally incorporated cations, 9,17,19,23,49,50 dissolved, sorbed or structurally incorporated inorganic anions, 19,21,22,[51][52][53][54] co-precipitated or sorbed organic compounds, 17,18,[55][56][57] cultivated bacteria, 56,58,59 as well as varying pH, 34,37,60 temperature, 36,51,60 and ferrihydrite-to-solution ratio. 44 These studies suggest that soil components may reduce electron ow from sorbed Fe(II), for example, by competition with Fe(II) for ferrihydrite surface sorption sites, or that soil components may be toxic to soil microbes, reducing the rate of mineral transformation.…”