2021
DOI: 10.1007/s11356-021-12770-8
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Monitoring of copper accumulation in water, soil, forage, and cows impacted by heavy automobiles in Sargodha, Pakistan

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Cited by 5 publications
(5 citation statements)
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“…According to the current study's copper DIM concentration range of 0.0053 to 0.0140, which was lower than 1, there is no harm to animals' health from forages grown in polluted soil. While a comparable range concentration of copper DIM to that found in the subsequent investigation by Akhtar et al [51], Ahmad et al [33] reported high Cu DIM (0.01-0.59) in comparison to the current study.…”
Section: Discussioncontrasting
confidence: 53%
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“…According to the current study's copper DIM concentration range of 0.0053 to 0.0140, which was lower than 1, there is no harm to animals' health from forages grown in polluted soil. While a comparable range concentration of copper DIM to that found in the subsequent investigation by Akhtar et al [51], Ahmad et al [33] reported high Cu DIM (0.01-0.59) in comparison to the current study.…”
Section: Discussioncontrasting
confidence: 53%
“…The Cu content of the feed varied in the current study, ranging from 3.0917 to 8.208 mg/kg. The latest research's findings on Cu concentrations in forages were greater than the values of Ahmad et al [33] and lesser than the concentration stated by Helmer et al [34]. The Cu content in forages according to the investigation of Johnsen and Aaneby [21] is lower than what was actually seen.…”
Section: Discussionmentioning
confidence: 67%
“…At present, local provinces and cities in China are constantly developing the level of environmental protection information, and they are trying to establish information centers to coordinate environmental data resources. Ahmad et al summarized the technologies involved in the application of environmental big data [4]. In the platform category, the local platform architecture mainly included Hadoop and Map R. The cloud architecture mainly included AWS and Azure.…”
Section: Literature Reviewmentioning
confidence: 99%
“…Plants have a limited capacity to effectively accumulate lead from the soil, although they can occasionally do so in high proportions 15 . Lead tends not to accumulate rapidly in areas where vegetables and food crops are grown.…”
Section: Introductionmentioning
confidence: 99%