2018
DOI: 10.31548/dopovidi2018.05.001
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Monitoring of quality indicators for well waters of stryi district

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Cited by 4 publications
(3 citation statements)
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“…Water quality is analyzed according bacteriological indicators for drinking water: total microbial count and coli index (Table 2). The number of microorganisms in water depends on many abiogenic and biogenic factors: the organic matter content, the water flow rate, the temperature of the environment, the seasons, the location and contamination of the reservoir [1,9,10]. As a result of our research, it was established that the average annual number of microorganisms in the spring waters of Mostyska district exceeds the norm (no more than 100 CFU).…”
Section: Analysis Of Bacteriological Indicators Of Spring Water Qualitymentioning
confidence: 71%
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“…Water quality is analyzed according bacteriological indicators for drinking water: total microbial count and coli index (Table 2). The number of microorganisms in water depends on many abiogenic and biogenic factors: the organic matter content, the water flow rate, the temperature of the environment, the seasons, the location and contamination of the reservoir [1,9,10]. As a result of our research, it was established that the average annual number of microorganisms in the spring waters of Mostyska district exceeds the norm (no more than 100 CFU).…”
Section: Analysis Of Bacteriological Indicators Of Spring Water Qualitymentioning
confidence: 71%
“…The monitoring of the spring waters quality in Mostyska district was conducted in the laboratories of the Drohobych Ivan Franko State Pedagogical University. The work was carried out within the framework of the implementation of integrated monitoring of surface water quality in Lviv region [10,12,13]. In order to assess the quality of spring waters of some settlements of Mostyska district, seasonal (winter, spring, summer, autumn) samples of waters from some villages and cities of the territory were taken.…”
Section: Scheme Of Monitoringmentioning
confidence: 99%
“…In addition, agricultural runoff from cultivated lands and livestock farms also contributes to the pollution of surface waters in the region. Water contamination with debris, nutrients, persistent organic pollutants, oil and heavy metals due to anthropogenic causes leads to physical alterations and destruction of habitats, loss of biodiversity of aquatic ecosystems and a significant reduction in the use of water bodies for recreational purposes (Vignati et al, 2013;Antonyak et al, 2015;Hoivanovych et al, 2018).…”
Section: Introductionmentioning
confidence: 99%