Primates of Gashaka 2010
DOI: 10.1007/978-1-4419-7403-7_4
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Monkeys and Apes as Animals and Humans: Ethno-Primatology in Nigeria’s Taraba Region

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Cited by 16 publications
(18 citation statements)
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“…It is likely that monkeyhuman interface in rural and hunting communities facilitates higher rate of monkey-human contacts than in urban settings. This is also corroborated by another study in north eastern Nigeria (Nyanganji et al, 2011). Our finding however suggests that frequent and close contact does not necessarily imply risky contact since many respondents reported having frequent encounter with monkeys without being scratched or bitten.…”
Section: Discussionsupporting
confidence: 88%
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“…It is likely that monkeyhuman interface in rural and hunting communities facilitates higher rate of monkey-human contacts than in urban settings. This is also corroborated by another study in north eastern Nigeria (Nyanganji et al, 2011). Our finding however suggests that frequent and close contact does not necessarily imply risky contact since many respondents reported having frequent encounter with monkeys without being scratched or bitten.…”
Section: Discussionsupporting
confidence: 88%
“…The support for monkey meat eating as well as monkey poaching on campus is not good news for conservationists, since bushmeat hunting is a threat to wildlife conservation and increases risk of zoonotic infections in humans (Friant et al, 2015). In fact, monkeys are more vulnerable than other wildlife because, apart from serving as source of meat they are most frequently used as medicine by locals (Nyanganji et al, 2011;Friant et al, 2015). It was observed that respondents regarded monkeys as a nuisance and they did not agree to keeping of monkeys as pets.…”
Section: Discussionmentioning
confidence: 99%
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“…This is well understood for human populations. For instance, whether or not certain types of meat are eaten (beef, pork, dog, monkeys) can serve as an important signifier of group identity (Douglas, 1966;Nyanganji et al, 2011). The same dynamic may apply to chimpanzee communities -quite independent from whether or not the prevalence of extractive foraging is brought about by opportunity or necessity (Fox et al, 1999) or reflects a strategy to acquire fallback food or preferred food (Harrison and Marshall, 2011).…”
Section: Social Dimensions Of Diet?mentioning
confidence: 99%
“…These associations are usually driven by human values attributed to primates, which may be positive, negative or a mixture of both. The clear similarities between primates and humans often lead to cultural taboos on killing or eating primates, particularly apes, even if they cause damage [Riley, 2010;Nyanganji et al, 2011]. This perceived kinship and interconnectedness between humans and primates has also led to primates being imbued with various attributes, such as embodying wisdom, representing the spirits of human ancestors, and offering important companionship and entertainment as pets [Lee and Priston, 2005].…”
Section: Imbued Human Values (Primates)mentioning
confidence: 99%