In this era of unprecedented growth in aquaculture and trade, aquatic parasite cultures are essential to better understand emerging diseases and their implications for human and animal health. Yet culturing parasites presents multiple challenges, arising from their complex, often multi-host life cycles, multiple developmental stages, variable generation times and reproductive modes. Furthermore, the essential environmental requirements of most parasites remain enigmatic. Despite these inherent difficulties, in vivo and in vitro cultures are being developed for a small but growing number of aquatic pathogens. Expanding this resource will facilitate diagnostic capabilities and treatment trials, thus supporting the growth of sustainable aquatic commodities and communities. Aquatic parasite cultures permit advances in human, animal and environmental health Parasite cultures (see Glossary) facilitate the completion of life cycles over successive generations, either in vivo (i.e. on or in a host) or in vitro (i.e. in the absence of the host). Alternatively, if the full life cycle cannot be completed, some parasite development or extension of life span might be achieved. Ideally, cultures should have defined origins and depending on the application, it may be desirable for them to be genetically restricted and maintain the same restricted subset of genotypes across generations. The ultimate goal of a parasite culture is to provide readily manipulated material of defined life-stages for replicable experimental research. Aquatic cultures include the use of molluscan, crustacean, fish, amphibian, avian and mammalian hosts for a wide diversity of parasites (Table 1). Recent rapid growth in the mass production of aquatic animals for food, alongside growth in international trade, rapid domestication and application of new technologies, drive