Morphometry and Elemental Analysis of Rat Exocrine Pancreas following Administration of Trypsin Inhibitor

Abstract

The morphological responses of the exocrine pancreas of the adult male rat to soybean trypsin inhibitor (STI) were studied by ultrastructural morphometry and electron probe X-ray microanalysis. STI administered orally in drinking water for 14 days resulted in a 72% increase in the wet weight of the pancreas. This enlargement was due, largely, to an increase in acinar cell mass. Volume increases in the acinar cell mass and extra-acinar cell compartment were 72 and 30% respectively. The estimated total number of acinar cells in the mean exocrine pancreas was 500 million in the control and 630 million in the experimental group, representing an increase of 27%. Acinar cell volume was 1,790 µm³ for the control and 2,457 µm³ for the STI group. The pronounced morphometric changes of the organelles in the STI group were: the mean nucleolar volume increased by 56%; the volume of zymogen granular mass per cell increased by 93%; the volume of the Golgi complex and the condensing vacuoles per cell increased by 52 and 100% respectively, whereas the membrane area of the Golgi complex and the condensing vacuoles increased by 98 and 47% respectively. Spectral analysis of seven elements (Na, Mg, P, S, Cl, K and Ca) showed significant changes for nuclei, zymogen granules and mitochondria following STI: nuclei showed Na, P, K increased; zymogen granules showed Na, P, S, K increased, Cl decreased; mitochondrial particles showed Mg, P, Cl, Ca increased, and the mitochondrial matrix showed S decreased. The persistent uptake of STI probably resulted in a continual release of a trophic hormone acting on pancreatic tissue components consequently causing hyperplasia and hypertrophy of the exocrine pancreas to accommodate a heightened demand for synthesis of exportable proteins.

Trypsin Inhibitor of Some Fresh and Dry Legume Seeds, Its Partial Inactivation by Germination or Boiling.

“…These inhibitors and other anti-nutritional factors were recently reviewed by El-Morsi (1996a). Trypsin inhibitors were shown to have an adverse effect on man and animal nutrition due to their inhibitory properties on major pancreatic proteinases (Sato and Herman, 1990;Arentoft et al, 1991 andMyers et al, 1991), as well as reduced animal weight gain (Kakade et al, 1973;Peace et al, 1991 andHerkelman et al, 1992).…”