2017
DOI: 10.1111/jfd.12593
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Mortality event involving larvae of the carpet shell clam Ruditapes decussatus in a hatchery: isolation of the pathogen Vibrio tubiashii subsp. europaeus

Abstract: Diseases caused by bacteria belonging to the genus Vibrio are a common, as yet unresolved, cause of mortality in shellfish hatcheries. In this study, we report the results of routine microbiological monitoring of larval cultures of the carpet shell clam Ruditapes decussatus in a hatchery in Galicia (NW Spain). Previous episodes of mortality with signs similar to those of vibriosis affecting other species in the installation indicated the possibility of bacterial infection and led to division of the culture at … Show more

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Cited by 11 publications
(5 citation statements)
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“…Beside profile P-Mex, three extra microbiome profiles were also identified, all of them harbouring Vibrio, at low concentration (1-2%) for P-Rho (n=75), or at higher concentration for P-Alt (6.5%) and P-Vib (28%) (n=25). Among Vibrio OTUs found herein, six potential pathogens have been identified that fell in a cluster containing V. parahaemolyticus, V. alginolyticus, V. campbellii (Ruwandeepika et al, 2012), V. europaeus (Dubert et al, 2016), V. tubiashi (Dubert et al, 2017), and V. ichthyoenteri (Ishimaru et al 1996). Many studies have described the capacity of Vibrio to attach to various organisms, but data of their enrichment compared to the water column is often lacking (Takemura et al, 2014).…”
Section: Discussionmentioning
confidence: 91%
“…Beside profile P-Mex, three extra microbiome profiles were also identified, all of them harbouring Vibrio, at low concentration (1-2%) for P-Rho (n=75), or at higher concentration for P-Alt (6.5%) and P-Vib (28%) (n=25). Among Vibrio OTUs found herein, six potential pathogens have been identified that fell in a cluster containing V. parahaemolyticus, V. alginolyticus, V. campbellii (Ruwandeepika et al, 2012), V. europaeus (Dubert et al, 2016), V. tubiashi (Dubert et al, 2017), and V. ichthyoenteri (Ishimaru et al 1996). Many studies have described the capacity of Vibrio to attach to various organisms, but data of their enrichment compared to the water column is often lacking (Takemura et al, 2014).…”
Section: Discussionmentioning
confidence: 91%
“…Marine pathogenic bacteria can completely kill mollusks, fish and coral populations that are cultivated in aquaculture, causing drastic economic losses [ 71 , 72 ]. Even though antibiotics have been used for many years to control infections, the emergence of antibiotic-resistant strains [ 73 , 74 ] and sometimes the inefficacy of the treatments [ 75 ] make the situation more and more alarming. Global efforts are needed to search for novel strategies to control pathogens in aquaculture and to promote a responsible use of antibiotics to make the industry more sustainable as well as to maintain a healthy environment [ 76 ].…”
Section: Discussionmentioning
confidence: 99%
“…Interestingly, Dubert et al (2016e) included in the description of the new taxa a French isolate initially identified as V. tubiashii , and highly pathogenic for C. gigas larvae and spat ( Mersni-Achour et al, 2014 , 2015 ; Travers et al, 2014 ). Recently, Dubert et al (2017) have reported a mortality event in larvae of other clam species, namely R. decussatus , involving this bacterial species. In summary, V. europaeus is an emergent bivalve pathogen responsible of severe losses that affected Spanish and French hatcheries ( Travers et al, 2014 ; Prado et al, 2015 ; Dubert et al, 2016e , 2017 )…”
Section: Overview Of the Pathogenic Vibrios For Bivalve Larvae And Spmentioning
confidence: 98%
“…Recently, Dubert et al (2017) have reported a mortality event in larvae of other clam species, namely R. decussatus , involving this bacterial species. In summary, V. europaeus is an emergent bivalve pathogen responsible of severe losses that affected Spanish and French hatcheries ( Travers et al, 2014 ; Prado et al, 2015 ; Dubert et al, 2016e , 2017 )…”
Section: Overview Of the Pathogenic Vibrios For Bivalve Larvae And Spmentioning
confidence: 98%