“…Its nearly year-round soil cover reduces soil erosion and run-off, while the deep and dense rooting system ensures a more efficient use of nutrients and water, making this crop a low-input species that minimizes nutrient losses (Anderson et al, 2011;Ferrarini et al, 2017). Moreover, its strong tolerance to environmental stresses makes Miscanthus a suitable crop for marginal land and degraded soils affected by heavy metal contamination, erosion, flooding, drought, salinity, and heavy clay soils (Brami et al, 2020;Islam et al, 2023;Pidlisnyuk et al, 2014;Xu et al, 2021). On such lands, Miscanthus enhances soil quality by improving soil structure (Schrama et al, 2016;Winkler et al, 2020), increases soil organic carbon (SOC) content (Clifton-Brown et al, 2007;Pidlisnyuk et al, 2014;Richter et al, 2015), microbial biomass (MB) (Emmerling et al, 2017), and the overall belowground functioning (Chen et al, 2020;Hargreaves & Hofmockel, 2014;Kane et al, 2023).…”