Multi-parameter index for durian maturity and its prediction using miniature near infrared spectrometer

Cheepsomsong, Thana; Sangwanangkul, Peerapong; Puttipipatkajorn, Amornrit; Terdwongworakul, Anupun; Puttipipatkajorn, Amorndej; Kulmutiwat, Supachai; Phuangsombut, Arthit

doi:10.1016/j.postharvbio.2023.112487

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Visible and Near-infrared Spectroscopy1

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2023

2025

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Cited by 6 publications

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“…Cheepsomsong et al [26] introduced a multi-parameter maturity index (MI) for assessing the maturity of durian. This index incorporates factors such as days after anthesis (DAA), total soluble solids (TSS) of the pulp, and the pulp dry matter content (DMC).…”

Section: Visible and Near-infrared Spectroscopymentioning

confidence: 99%

Research Progress on Non-Destructive Detection of Internal Quality of Fruits with Large Size and Thick Peel: A Review

Wang,

Mei,

2023

Agriculture

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Postharvest quality detection and grading are important factors to improve the commercial value of fruit. The natural biological characteristics bring challenges to the rapid and non-destructive evaluation of the internal quality of fruits with large size and thick peel. A lot of studies have tried to establish a feasible technique to achieve rapid, non-destructive, and accurate detection for this kind of fruit in commercial real-time grading. This article focuses on large-sized and thick-skinned fruits and comprehensively reviews the latest technical progress in the non-destructive detection of internal quality. It can provide a valuable reference for the development of postharvest processing technology for this kind of fruit.

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Section: Visible and Near-infrared Spectroscopymentioning

confidence: 99%