“…Product species have been inspected using various methods. For instance, methods such as laserinduced fluorescence (LIF) or absorption spectroscopy [25,27,[49][50][51][52][53], Fourier-transform infrared spectroscopy [16,29,38,[53][54][55], mass-spectrometry [17,31,56] and gas sensors or analysers [29,42,55] are used for products in the gas phase, and UV-absorption spectroscopy [28,57], liquid chromatography [12,29] and electron spin resonance spectroscopy [15,24] are used for products in the liquid phase in addition to the usually employed chemical colorization methods [14,15,30,35,44,55,58]. Selective production methods have also been investigated for the preferable composition of specific products by adjusting the operating conditions of each plasma source [17,20,30,31,33,48,56,[59][60][61].…”