“…The use of CRISPR/Cas9 RNPs was first reported in 2014, for human cell mutagenesis ( Kim et al, 2014 ), and have since been extensively adopted for plant genome editing in a variety of plant species including Arabidopsis thaliana , rice, lettuce, tobacco ( Woo et al, 2015 ; Kim et al, 2017 ), petunia ( Subburaj et al, 2016 ; Yu et al, 2021 ), grapevine, apple ( Malnoy et al, 2016 ), maize ( Svitashev et al, 2016 ), wheat ( Liang et al, 2017 ; Liang et al, 2018 ), soybean ( Kim et al, 2017 ), potato ( Andersson et al, 2018 ; González et al, 2020 ; Nicolia et al, 2021b ), cabbage ( Murovec et al, 2018 ; Park et al, 2019 ; Lee et al, 2020 ), banana ( Wu et al, 2020 ), pepper ( Kim et al, 2020 ), witloof ( De Bruyn et al, 2020 ), carrot ( Klimek-Chodacka et al, 2021 ), and tomato ( Nicolia et al, 2021a ). In most cases, polyethylene glycol-calcium (PEG-Ca 2+ )-mediated cell transfection was the method used to deliver the RNPs into plant protoplasts.…”