Mungkinkah Swasembada Daging Terwujud ?

Atmakusuma, Juniar; Harmini,; Winandi, Ratna

doi:10.20957/jkebijakan.v1i2.10301

Cited by 9 publications

(6 citation statements)

References 1 publication

Supporting

Mentioning

Contrasting

Unclassified

Order By: Relevance

“…Hal ini berbeda dengan perusahaan ternak besar yang memiliki fasilitas penyimpanan atau peternakan yang tersentral, sehingga memudahkan dalam mengendalikan supply di pasar. Permasalahan lainnya adalah kurangnya akses peternak rakyat terhadap pasar (Atmakusuma et al, 2015). Para peternak kurang mendapat informasi pasar terutama terkait dengan harga komoditas ternak di pasar.…”

Section: Pendahuluanunclassified

Perancangan Platform Marketplace Untuk Ekosistem Ternak di Kabupaten Kudus

Faza¹

2022

JPL

View full text Add to dashboard Cite

Penelitian ini bersifat riset dan pengembangan dengan tujuan menemukan rancangan platform marketplace ekosistem ternak (livestock) di Kabupaten Kudus yang mudah dan user friendly sekaligus menguji efektifitas produk tersebut. Penelitian ini bersifat longitudinal, sehingga penelitian dilakukan secara bertahap, dan setiap tahapannya menggunakan metode yang berbeda. Untuk tahap awal, kami akan berfokus pada perancangan sistem terlebih dahulu. Untuk tahapan selanjutnya, akan dikembangkan lebih lanjut melalui penelitian-penelitian berikutnya hingga platform marketplace ekosistem ternak benar-benar terwujud. Pengumpulan data dilakukan dengan wawancara langsung dengan beberapa peternak di Kudus serta melakukan observasi di kantor Dinas Pertanian bidang Peternakan Kabupaten Kudus, dari wawancara dan observasi didapatkan informasi kendala yang dihadapi oleh peternak dan staff Dinas Pertanian bidang Peternakan Kabupaten Kudus, kemudian data tersebut dianalisa dan digunakan sebagai informasi untuk merancang sistem yang diharapkan. Hasil dari penelitian ini dapat menjadi dasar bagi Pemerintah dalam mengembangkan kebijakan terutama dalam mengembangkan potensi di bidang peternakan, terutama dalam rangka meningkatkan kesejahteraan rakyat dan ketahanan pangan khususnya daging.

show abstract

Section: Pendahuluanunclassified

Perancangan Platform Marketplace Untuk Ekosistem Ternak di Kabupaten Kudus

Faza¹

2022

JPL

View full text Add to dashboard Cite

show abstract

“…Meanwhile, [25] stated that feed is a very important means of livestock production because it functions as a material to stimulate livestock growth. Also, [26] stated that approximately 90% of national beef production comes from smallholder farms while the remaining 10% is from companies. The development of livestock agribusiness is closely related to feeding, especially forage for cattle, approximately 70% is determined by the environment, most importantly feed and 30% is genetic [27].…”

Section: The Potential Of Feed To Increase Animal Populationmentioning

confidence: 99%

The Increase of Ruminant Population Based on Agricultural Waste Potential as Feed in Aceh Tamiang District

Yusriani¹,

Usrina

Sabri

2021

BIO Web Conf.

View full text Add to dashboard Cite

Livestock management includes the systems of maintenance, reproduction, and waste utilization. This study aims to examine the potential of feed sources for ruminants (cows and buffaloes) and efforts to maintain continuous feed availability associated with ruminant livestock development strategies. The data used were primary and secondary data of feed sources. Furthermore, the variables observed include cattle and buffalo population, agricultural waste production, digested dry matter (DDM), and carrying capacity. The results showed that Seruway sub-district had the highest population of cattle with 8,378 cows (4,933 ST) or 20.35% while Karang Baru sub-district had the highest population of 70 buffalo (34 ST) or 40.23%. Meanwhile, Manyak Payed sub-district produced the highest agricultural waste with 5,029.32 DDM tons/year while the low district was Kuala Simpang city. Moreover, the commodity that produces the highest agricultural waste is rice which is scattered in all districts with a total of 19,370.65 DDM tons/year. Although the cassava plant was not in all districts, it has the potential of producing 48,154.5 tons/year DDM. Furthermore, the sub-district with a great opportunity was Karang Baru which produces an unutilized potential of 2,718.23 tons/year and a carrying capacity of 2,384.41 (ST/year). This showed that Kejuruan Muda subdistrict has insufficient agricultural waste for cattle and buffalo, therefore, breeders in this sub-district get feed from the plantation and other wastes. Based on the results, Aceh Tamiang district has the potential to increase the ruminants population by utilizing forage feed from agricultural waste.

show abstract

“…Dengan demikian laju produksi daging sapi belum bisa mengimbangi laju konsumsi dalam negeri meskipun Indonesia telah mencanangkan Program Percepatan Swasembada Daging sapi (P2SDS). Oleh karena itu, pemerintah melakukan impor sapi dan daging sapi sekitar 35% dari kebutuhan daging sapi secara nasional (Atmakusuma et al 2014).…”

Section: Pendahuluanunclassified

Aplikasi Teknologi Pakan Ternak Sapi melalui Integrasi Sawit-Sapi untuk Mendukung Penyediaan Protein Hewani

Arianto

2017

Teknologi Peternakan Dan Veteriner Mendukung Diversifikasi Sumber Protein Asal Ternak

View full text Add to dashboard Cite

This paper aims to discuss the results of the assessment of cattle feed technology to accelerate the increase of beef production as a source of animal protein. Ministry of Health reported that in 2015 there are 404 districts/cities in Indonesia who suffer from malnutrition. The condition of malnutrition in Indonesia is also happening in children less than 5 years old which is the future of this nation which is classified as very apprehensive. Based on the value of the Global Hunger Index (GHI) in 2016, Indonesia falls into the category of serious hunger. According to the Ministry of Agriculture, the fulfillment of food requirement from livestock protein sources will be deficit because the demand level is 3.61% higher than the average production rate of 1.54%. It is estimated that by 2024 there will be a shortage of 1.045 million tons of beef supply, with the share of domestic meat production decrease to 52.25%. Compared to other countries in ASEAN, beef consumption in Indonesia is very low. Beef consumption levels in Malaysia or Singapore have reached about 15 kg/capita/year, while Indonesia consumes only about 2.2 kg/capita/year. Therefore, the Agency for Assessment and Application of Technology in accordance with its competence conduct assessment one of them is animal feed technology. The assessment of cattle feed technology was done through a cattle-palm oil integration model using raw materials from leaf/branch, by product and decanter solid that can be utilized for cheap, easy and quality animal feed to increase the population and beef production. Fulfillment of community protein needs, is expected to affect the healthier society and educate the nation. Key Words: Feed Technology, Cattle-Palm Integration, Animal Protein ABSTRAKMakalah ini bertujuan untuk membahas hasil pengkajian teknologi pakan ternak sapi untuk mempercepat peningkatan produksi daging sapi sebagai sumber protein hewani. Kementerian Kesehatan melaporkan bahwa pada tahun 2015 terdapat 404 kabupaten/kota di Indonesia yang mengalami gizi buruk. Kondisi kekurangan gizi di Indonesia banyak pula terjadi pada anak balita yang merupakan masa depan bangsa ini yang tergolong sudah sangat memprihatinkan. Berdasarkan atas nilai Global Hunger Index (GHI) pada tahun 2016, Indonesia termasuk dalam kategori kelaparan serius. Menurut Kementerian Pertanian, pemenuhan kebutuhan pangan sumber protein asal ternak akan terus mengalami defisit yang semakin membengkak karena laju permintaan (demand) sebesar rata-rata 3,61% yang lebih besar dibandingkan dengan laju produksi sebesar rata-rata sebesar 1,54%. Diprediksi pada tahun 2024 akan terjadi kekurangan pasokan daging sapi sebesar 1,045 juta ton dengan share produksi daging dalam negeri yang semakin menurun menjadi sebesar 52,25%. Dibandingkan dengan negara-negara lain di ASEAN, konsumsi daging sapi di Indonesia termasuk sangat rendah. Tingkat konsumsi daging sapi di Malaysia atau Singapura sudah mencapai sekitar 15 kg/kapita/tahun, sementara Indonesia hanya mengkonsumsi sekitar 2,2 kg/kapita/tahun. Oleh...

show abstract

Mungkinkah Swasembada Daging Terwujud ?

Cited by 9 publications

References 1 publication

Perancangan Platform Marketplace Untuk Ekosistem Ternak di Kabupaten Kudus

Perancangan Platform Marketplace Untuk Ekosistem Ternak di Kabupaten Kudus

The Increase of Ruminant Population Based on Agricultural Waste Potential as Feed in Aceh Tamiang District

Aplikasi Teknologi Pakan Ternak Sapi melalui Integrasi Sawit-Sapi untuk Mendukung Penyediaan Protein Hewani

Contact Info

Product

Resources

About