2021
DOI: 10.1002/ejoc.202100328
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Mustard Carbonate Analogues as Sustainable Reagents for the Aminoalkylation of Phenols

Abstract: Figure 1. Structure and reactivity of mustard gas versus ß-aminocarbonates.

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Cited by 5 publications
(7 citation statements)
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“…A series of experiments were then conducted employing, as the selected DAC, diethyl carbonate that gave the best results also in the previously reported investigations in autoclave under pressure. 11 Indeed in this case the aminoalkylated phenol 3 was obtained in good yield (92–93%) after 30 minutes at both 200 and 220 °C. Halving the reaction time led to a small decrease in the isolated yield (84%).…”
Section: Table 1 Optimization Of the Reaction Condition...mentioning
confidence: 75%
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“…A series of experiments were then conducted employing, as the selected DAC, diethyl carbonate that gave the best results also in the previously reported investigations in autoclave under pressure. 11 Indeed in this case the aminoalkylated phenol 3 was obtained in good yield (92–93%) after 30 minutes at both 200 and 220 °C. Halving the reaction time led to a small decrease in the isolated yield (84%).…”
Section: Table 1 Optimization Of the Reaction Condition...mentioning
confidence: 75%
“…It is noteworthy that our previous reactions carried out under pressure in a stain-less steel autoclave required 8 hours reaction time to achieve similar results. 11 In conclusion, the MW-assisted reaction of phenols employing -aminocarbonate showed to be a robust approach for their direct aminoalkylation reaction. For the two-steps procedure, optimized reaction conditions encompass the use of an excess of -aminocarbonate (1.5 mol ratio) at 220 °C for seven minutes.…”
Section: Feature Synthesismentioning
confidence: 89%
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