2001
DOI: 10.1292/jvms.63.767
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Mutagenicity of Water Samples from Five Cities in Korea.

Abstract: Four doses (equivalent to 4, 2, 1, and 0.5 liter water) of organic extracts from raw, treated and drinking waters sampled from seven different treatment plants in five cities in Korea were challenged to the Ames test using S. typhimurium strains TA98 and TA100 in the presence/absence of S9 mix. The mutagenicity was usually observed from chlorine-treated (28.6%) and drinking (42.9%) waters rather than raw (3.4%) waters. The strain TA98 (33.3%) was more sensitive to detect the mutagenicity of water samples than … Show more

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Cited by 11 publications
(8 citation statements)
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“…However, disinfection by-products (DBP) are often generated and some of these are known to have mutagenic and carcinogenic properties [105][106][107]. Some suggestions that DBP can be estrogenic have arisen also.…”
Section: Chlorinationmentioning
confidence: 99%
“…However, disinfection by-products (DBP) are often generated and some of these are known to have mutagenic and carcinogenic properties [105][106][107]. Some suggestions that DBP can be estrogenic have arisen also.…”
Section: Chlorinationmentioning
confidence: 99%
“…Some others works [12,13] also demonstrated that the strain TA98 was more sensitive to detect the mutagenicity of water samples than the strain TA100 and the absence of S9 mix showed higher mutagenic activity of waters compared to the presence of S9 mix. In comparing with our previous work on Miyun reservoir, which is the main drinking water source in Beijing, Guanting reservoir showed much remarkable mutagenic effects.…”
Section: Resultsmentioning
confidence: 95%
“…The samples did not show mutagenic risk with TA100, implies that frame-shift mutagens are responsible for this mutagenic risk [20]. For Fressi table water, only the finished product treated with Ozone and Ultraviolet rays showed mutagenic risk but other samples showed cytotoxicity [21]. From this study, the finished products had mutagenic potential with Kent table water showing the greatest mutagenic risk which might be from natural products in the raw water or from run-offs such as industrial/agricultural contamination of the source water and products arising from drinking water treatment and/or distribution [22 -24].…”
Section: Discussionmentioning
confidence: 94%
“…From this study, the finished products had mutagenic potential with Kent table water showing the greatest mutagenic risk which might be from natural products in the raw water or from run-offs such as industrial/agricultural contamination of the source water and products arising from drinking water treatment and/or distribution [22 -24]. Disinfectants such as chlorine can introduce non-volatile mutagens in drinking water [21]. The mutagenic activity appears to originate primarily from the reactions of chlorine with the humic substances in water sources [24].…”
Section: Discussionmentioning
confidence: 99%