Molecular Advances in Insect Resistance of Field Crops 2022
DOI: 10.1007/978-3-030-92152-1_1
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Mutualistic Plant Associations Related to Insect Resistance

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Cited by 2 publications
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“…Plants and herbivorous insects have antagonistically co-evolved for over 400 million years, whereby plants acquire various morphological and chemical defenses to protect themselves from herbivores, and insects disarm plant defenses for food, survival, and reproduction [1][2][3][4][5]. Among plant chemical defenses are various toxic plant secondary metabolites (i.e., allelochemicals, such as tannins, cyanide, glycosides, alkaloids, terpenoids, saponins, flavonoids, furanocoumarins, indoles, and phytoecdysteroids), nonprotein or unusual amino acids (e.g., canavanine and 3-hydroxyproline), plant defense proteins/enzymes [e.g., lectins, proteinase inhibitors (PIs), peroxidases (POD), polyphenol oxidases (PPO)], and volatile organic compounds (VOCs) [1,[4][5][6][7][8][9][10]. Direct use and/or augmentation of the natural defenses of crops, especially breeding and planting insect-resistant varieties that produce more anti-herbivore allelochemicals, are one of the major tactics for integrated pest management [7].…”
Section: Introductionmentioning
confidence: 99%
“…Plants and herbivorous insects have antagonistically co-evolved for over 400 million years, whereby plants acquire various morphological and chemical defenses to protect themselves from herbivores, and insects disarm plant defenses for food, survival, and reproduction [1][2][3][4][5]. Among plant chemical defenses are various toxic plant secondary metabolites (i.e., allelochemicals, such as tannins, cyanide, glycosides, alkaloids, terpenoids, saponins, flavonoids, furanocoumarins, indoles, and phytoecdysteroids), nonprotein or unusual amino acids (e.g., canavanine and 3-hydroxyproline), plant defense proteins/enzymes [e.g., lectins, proteinase inhibitors (PIs), peroxidases (POD), polyphenol oxidases (PPO)], and volatile organic compounds (VOCs) [1,[4][5][6][7][8][9][10]. Direct use and/or augmentation of the natural defenses of crops, especially breeding and planting insect-resistant varieties that produce more anti-herbivore allelochemicals, are one of the major tactics for integrated pest management [7].…”
Section: Introductionmentioning
confidence: 99%
“…Plants and herbivorous insects have antagonistically co-evolved for over 400 million years, whereby plants acquire various morphological and chemical defenses to protect themselves from herbivores, and insects disarm plant defenses for food, survival, and reproduction [ 1 , 2 , 3 , 4 , 5 ]. Among plant chemical defenses are various toxic plant secondary metabolites (i.e., allelochemicals, such as tannins, cyanide, glycosides, alkaloids, terpenoids, saponins, flavonoids, furanocoumarins, indoles, and phytoecdysteroids), nonprotein or unusual amino acids (e.g., canavanine and 3-hydroxyproline), plant defense proteins/enzymes [e.g., lectins, proteinase inhibitors (PIs), peroxidases (POD), polyphenol oxidases (PPO)], and volatile organic compounds (VOCs) [ 1 , 4 , 5 , 6 , 7 , 8 , 9 , 10 ]. Direct use and/or augmentation of the natural defenses of crops, especially breeding and planting insect-resistant varieties that produce more anti-herbivore allelochemicals, are one of the major tactics for integrated pest management [ 7 ].…”
Section: Introductionmentioning
confidence: 99%