The complete amino acid sequence of winged bean albumin-1 (WBA-1) of Psophocarpus tetragonolobus (L.) DC has been determined. The protein consists of a single polypeptide chain of 175 amino acid residues, with one disulfide bond, corresponding to a molecular mass of 19333 Da. WBA-1 was found to be homologous with the Kunitz-type seed trypsin inhibitors. The similarity between WBA-1 and the trypsin inhibitors from soybean and winged bean was 38% and 28%, respectively; similarity was most marked in the C-terminal third of the sequence with identities of 47% and 37%, respectively. Significant similarity was found also between the 2s Kunitz-type proteins and the carboxy-terminal region of the 7s storage globulins, suggesting that these two groups of proteins are related and may have evolved from a common ancestral precursor. Circular dichroism measurements suggest a high content of p sheet (52%) while secondary structure predictions based on amino acid sequence indicate a similar content and distribution of p sheet to that found for soybean trypsin inhibitor by X-ray diffraction studies. A recent study [4] reported the purification of the major seed albumin, winged bean albumin-1 (WBA-l), which accounts for approximately 15% of the total seed protein. This albumin was observed to crystallize readily from solution during purification [4]. The isolation of a winged bean storage protein of similar size and crystalline form to WBA-1 has also been reported by Roy and Singh [S]. In a subsequent report [9] their protein preparation was shown to contain mainly the winged bean chymotrypsin inhibitor described previously [6] and not WBA-1. Preliminary amino acid sequence data of tryptic peptides derived from WBA-1 revealed partial sequence similarity with the 7s storage globulins vicilin, phaseolin and p-conglycinin suggesting a structural relationship between WBA-1 and the 7s class of seed globulins. WBA-1 has been crystallized in a form suitable for X-ray diffraction analysis and the three-dimensional structure of this seed protein is under investigation [lo]. Thus further sequence studies were deemed desirable to elucidate the relationship of WBA-1 to the 7s globulins and other 2s seed proteins. In this paper we report on the complete amino acid sequence of WBA-1 and on the relationship of this protein to the family of Kunitztype seed inhibitors and the 7 s globulins.
EXPERIMENTAL PROCEDURESWinged bean albumin-1 (WBA-1) was isolated from mature seeds of Psophocarpus tetragonolobus variety Tpt-1 as described in [4]. The protein (20 mg) was reduced and alkylated with iodoacetic acid as described by Crestfield et al. [ll], dialysed extensively against distilled water and recovered by lyophilization. The S-carboxymethylated protein (50 nmol) in 1.0 ml 0.1 M ammonium bicarbonate buffer, pH 8.0, was digested at 37°C for 4 h with one of the following proteases [at an enzyme/substrate ratio of 1 : 50 (by mass)]: trypsin (Worthington), a-chymotrypsin (Worthington), Stuphylococcul aureus V8 protease (Pierce), endoproteinase Lys-C (B...