Nano Fertilizers: New Vistas towards Sustainable Agriculture and Climate Change Mitigation: A Review
R.T. Chethan Babu,
Magan Singh,
N.S. Mavarkar
et al.
Abstract:To ensure the food and nutritional security of the burgeoning global population, food production needs to be doubled in developing countries by 2050. Currently, 30-40% of agriculture production predominantly relies on chemical fertilizers. Precise crop nutrition, low nutrient efficiency, maintaining soil fertility, less damage to soil flora and minimal environmental footprint are the major challenges in modern agriculture. Recent developments in the application of nanotechnology to produce agriculture inputs e… Show more
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