NANOEMULATION OF MIXED Tephrosia vogelii AND Piper aduncum AS AN ALTERNATIVE CONTROL OF CABBAGE PEST Crocidolomia pavonana

Lina, Eka Candra; Reflin,; Erlina, Lei Harismi; Tama, Duma Putri

doi:10.1088/1755-1315/819/1/012085

Cited by 3 publications

(8 citation statements)

References 9 publications

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“…At the least concentration of 0.00% were 0.00, 0.00, and 10.00%, respectively. These results were similar to the previous report by (Lina et al, 2021). The two-factor analysis of variance revealed a substantial difference between the highest concentration and the other concentrations, particularly a huge difference from the control.…”

Section: The Impact Of Nanoformulations On the Mortality Of Spodopter...supporting

confidence: 92%

“…According to the previous research of Lina et al (2021), the Limixture of T. vogelii and P. aduncum (1:5) was synergistic against C. pavonana larvae, both at the LC50 levels.…”

Section: Concentrations (%)mentioning

confidence: 66%

“…This study followed the method used to create nanoemulsion; a magnetic stirrer was used to homogenize an aqueous and organic phase (Lina et al, 2021). The two extracts, T. vogelii and P. aduncum, followed by the mixing ratios (x:x), and the solvent (bioethanol), up to 10% of the total emulsion with a composition of 1:1, were mixed to create the emulsion system.…”

Section: Preparation Of Nanoemulsion Insecticidementioning

confidence: 99%

“…Additionally, methylenedioxyphenyl-containing lignans have been found to have synergistic effects when combined with other extracts, reducing the toxicity of insecticides and inhibiting the activity of cytochrome P450 enzymes (Lina et al, 2021).…”

Section: The Impact Of Nanoformulations On the Mortality Of Spodopter...mentioning

confidence: 99%

“…According to Liang et al (2020), the synergisms can develop a new, exceptional commercial bioinsecticide formulation, supporting organic farmers to overcome the aforementioned limits, and the efficacy of the bio-combi products can outperform the flaws of each product alone. Lina et al (2021) proved that the application of botanical insecticides made from two or more kinds of plant extracts could reduce dependence on one type of plant. The combination of two extracts with nanoemulsion technology could form nano-size particles that more easily fit into the target, which is possible to give a promising prospect to the alternative insecticide to control FAW.…”

Section: Introductionmentioning

confidence: 99%

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Synergism of Tephrosia vogelii and Piper aduncum Based Nanoemulation Against Spodoptera frugiperda

Nguyễn

Lina

Hidrayani

et al. 2023

IJASC

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The botanical insecticide nanoemulsion is a pesticide having an oil phase and aqueous phase that spontaneously emulsify and range in size from 20 to 200 nm. Bio-combi extracts frequently contain intricate combinations of active ingredients that may work in concert to increase bioactivity. The goal of the study was to develop the optimal nanoformulation and investigate the physiological effects of a synergistic nanoemulsion made from Tephrosia vogelii leaves and Piper aduncum fruit extracts as a substitute pesticide for Spodoptera frugiperda larvae. Low-energy spontaneous emulsification with a magnetic stirrer was used to create nanoemulsions, which were then subjected to a toxicity and food absorption test. Malvern's Zetasizer Nano (ZN), which was used to analyze the insecticidal nano formulae for PSA, revealed that the particle sizes for the 1:1, 3:1, and 1:5 ratios were 204 nm, 4724 nm, and 97 nm, respectively. Only the 1:5 formula, which is classified as a nanoparticle, met the standards for a nanoemulsion and produced S. frugiperda mortality of 82.34% at a concentration of 0.56%, and the LC25, LC50, and LC95 values were 0.1, 0.22, and 1.59%, respectively. The analyzable results demonstrated that the mixed nanoemulsion was additive at the LC50 value was 0.95 while the LC95 value was 0.70%, meaning only marginally synergistic

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Section: The Impact Of Nanoformulations On the Mortality Of Spodopter...supporting

confidence: 92%

“…According to the previous research of Lina et al (2021), the Limixture of T. vogelii and P. aduncum (1:5) was synergistic against C. pavonana larvae, both at the LC50 levels.…”

Section: Concentrations (%)mentioning

confidence: 66%

Section: Preparation Of Nanoemulsion Insecticidementioning

confidence: 99%

Section: The Impact Of Nanoformulations On the Mortality Of Spodopter...mentioning

confidence: 99%

Section: Introductionmentioning

confidence: 99%

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Synergism of Tephrosia vogelii and Piper aduncum Based Nanoemulation Against Spodoptera frugiperda

Nguyễn

Lina

Hidrayani

et al. 2023

IJASC

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Thyme-licorice nanoemulsion for anthracnose management in Capsicum annuum L. and life cycle assessment of its production

Arora,

Naaz,

Sharma

et al. 2024

Biocatalysis and Agricultural Biotechnology

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Effectivity of organic extract of forest betel fruit (Piper aduncum L.) of Riau to fall armyworm (Spodoptera frugiperda JE Smith) in laboratory

Rustam

Putra

Yudha

2023

IOP Conf. Ser.: Earth Environ. Sci.

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Spodoptera frugiperda is a new pest for maize in Indonesia. The research was aimed to obtain fruit organic extract of forest betel for S. frugiperda mortality in Laboratory. The research was conducted at Pest Laboratory, Faculty of Agriculture, Riau University,Bina Widya Campus, Pekanbaru, Riau Province, Indonesia from February to April 2022. Experiment in completely randomized design was used in the study. There were six treatments and four replicates. 10 larvae instar three of S. frugiperda were infested for each treatment by using spraying method. The treatment was organic extract concentration of forest betel as follows : A0 ( 0 % of organic extract of forest betel), A1 (0.2 % of organic extract of forest betel), A2 (0.4 % of organic extract of forest betel), A3 (0.6 % of organic extract of forest betel), A4 (0.8 % of organic extract of forest betel) and A5 (1.0 % of organic extract of forest betel). The result showed that concentration of 0.8% was the effective one to mortality of S. frugiperda. The total mortality was 82.50% with early lethal time of 2.5 hours after application and lethal time 50 at 31 hours after application. Concentration of 0.32% or 3.2 ml.l−1 was appropriate one to kill 50% of population and concentration of 1.34% or 13.4 ml.l−1 was appropriate to kill 95% of S. frugiperda larvae population

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NANOEMULATION OF MIXED Tephrosia vogelii AND Piper aduncum AS AN ALTERNATIVE CONTROL OF CABBAGE PEST Crocidolomia pavonana

Cited by 3 publications

References 9 publications

Synergism of Tephrosia vogelii and Piper aduncum Based Nanoemulation Against Spodoptera frugiperda

Synergism of Tephrosia vogelii and Piper aduncum Based Nanoemulation Against Spodoptera frugiperda

Thyme-licorice nanoemulsion for anthracnose management in Capsicum annuum L. and life cycle assessment of its production

Effectivity of organic extract of forest betel fruit (Piper aduncum L.) of Riau to fall armyworm (Spodoptera frugiperda JE Smith) in laboratory

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