Nanomaterials-based electrochemical sensors for the detection of natural antioxidants in food and biological samples: research progress

Wang, Haoye; Jiang, Shixin; Pan, Jie; Lin, Jiaqi; Wang, Jiaojie; Li, Menglu; Xie, Aijuan

doi:10.1007/s00604-022-05403-5

Cited by 23 publications

(7 citation statements)

References 185 publications

Supporting

Mentioning

Contrasting

Order By: Relevance

“…These shortcomings of the reported approaches have forced researchers to develop rapid and convenient methods. Determination methods based on electrochemical sensors have been extensively applied with a number of advantages, such as timeliness, no complex preprocessing procedures, real-time detection under in situ conditions, and highly sensitive and selective analysis of clinical samples ( Feng et al, 2021 ; Wang et al, 2022 ). Moreover, the presence of electrical activity sites on the IMB surface means that an electrochemical detection method is feasible ( Hassan Pour et al, 2021 ).…”

Section: Introductionmentioning

confidence: 99%

Sensitivity enhancement of a Cu (II) metal organic framework-acetylene black-based electrochemical sensor for ultrasensitive detection of imatinib in clinical samples

Luan

et al. 2023

Front. Chem.

View full text Add to dashboard Cite

Imatinib (IMB), an anticancer drug, is extensively used for chemotherapy to improve the quality of life of cancer patients. The aim of therapeutic drug monitoring (TDM) is to guide and evaluate the medicinal therapy, and then optimize the clinical effect of individual dosing regimens. In this work, a highly sensitive and selective electrochemical sensor based on glassy carbon electrode (GCE) modified with acetylene black (AB) and a Cu (II) metal organic framework (CuMOF) was developed to measure the concentration of IMB. CuMOF with preferable adsorbability and AB with excellent electrical conductivity functioned cooperatively to enhance the analytical determination of IMB. The modified electrodes were characterized using X-rays diffraction (XRD), X-ray photoelectron spectroscopy (XPS), fourier transform infrared (FT-IR), ultraviolet and visible spectrophotometry (UV-vis), electrochemical impedance spectroscopy (EIS), scanning electron microscopy (SEM), energy dispersive X‐ray spectroscopy (EDS), brunauer‒emmett‒teller (BET) and barrett‒joyner‒halenda (BJH) techniques. Analytical parameters such as the ratio of CuMOF to AB, dropping volumes, pH, scanning rate and accumulation time were investigated through cyclic voltammetry (CV). Under optimal conditions, the sensor exhibited an excellent electrocatalytic response for IMB detection, and two linear detection ranges were obatined of 2.5 nM-1.0 μM and 1.0–6.0 μM with a detection limit (DL) of 1.7 nM (S/N = 3). Finally, the good electroanalytical ability of CuMOF-AB/GCE sensor facilitated the successful determination of IMB in human serum samples. Due to its acceptable selectivity, repeatability and long-term stability, this sensor shows promising application prospects in the detection of IMB in clinical samples.

show abstract

Section: Introductionmentioning

confidence: 99%

Sensitivity enhancement of a Cu (II) metal organic framework-acetylene black-based electrochemical sensor for ultrasensitive detection of imatinib in clinical samples

Luan

et al. 2023

Front. Chem.

View full text Add to dashboard Cite

show abstract

“…There are concerns for long-term uses and biodegradability because of the instability fluctuation, which can affect the destiny of the nanoparticles in physiological environments. 23…”

Section: Comparative Analysis With Cerium Oxide Nanoparticlesmentioning

confidence: 99%

Biomedical applications of cerium vanadate nanoparticles: a review

Farasati Far,

Maleki-baladi,

Fathi-karkan

et al. 2024

J. Mater. Chem. B

View full text Add to dashboard Cite

show abstract

“…This capability is instrumental in appraising the food's resistance to oxidative processes that precipitate spoilage and degradation, providing essential insights into its shelf life and nutritional content. 91 Simultaneously, the electrochemical detection of VOCs, which encompass a broad spectrum of compounds integral to the aroma and flavor of food or indicative of spoilage, employs selective sensing materials tailored to the unique electrochemical attributes of these compounds. The interaction with specific VOCs results in a measurable change in the sensor's electrical properties, allowing for the selective identification and quantification of VOCs related to ripening, spoilage, and fermentation processes.…”

Section: Applications Of Electrochemical Sensors In Ensuring Food Saf...mentioning

confidence: 99%

Editors’ Choice—Review—Advances in Electrochemical Sensors: Improving Food Safety, Quality, and Traceability

Sakthivel,

Balasubramanian,

Chang-Chien

et al. 2024

ECS Sens. Plus

View full text Add to dashboard Cite

Electrochemical sensors have become a pivotal tool in ensuring the safety and security of the global food supply chain, which is crucial for public health, economic stability, and environmental sustainability. Modern food systems, with their complex global distribution and varied processing methods, require advanced solutions for detecting contaminants and maintaining food quality. This review delves into recent advancements in electrochemical food sensor technology, highlighting their operating principles, types, cutting-edge materials, and methods enhancing their effectiveness. These sensors are adept at identifying a broad range of foodborne pathogens, chemical contaminants, and adulterants while monitoring food freshness and quality. Innovations include using nanomaterials and conductive polymers and shifting towards miniaturized, portable devices for on-site and real-time analysis. The review also addresses challenges such as sensitivity, selectivity, and matrix effects, pointing out emerging trends and future research avenues to overcome these hurdles. Regulatory and standardization issues relevant to adopting these technologies in food safety protocols are also considered. Highlighting the last three years, this review emphasizes the indispensable role of electrochemical sensors in boosting food safety and security and the need for ongoing innovation and cross-disciplinary cooperation to advance this area.

show abstract

Nanomaterials-based electrochemical sensors for the detection of natural antioxidants in food and biological samples: research progress

Cited by 23 publications

References 185 publications

Sensitivity enhancement of a Cu (II) metal organic framework-acetylene black-based electrochemical sensor for ultrasensitive detection of imatinib in clinical samples

Sensitivity enhancement of a Cu (II) metal organic framework-acetylene black-based electrochemical sensor for ultrasensitive detection of imatinib in clinical samples

Biomedical applications of cerium vanadate nanoparticles: a review

Editors’ Choice—Review—Advances in Electrochemical Sensors: Improving Food Safety, Quality, and Traceability

Contact Info

Product

Resources

About