“…The nature of these adaptations is often associated with specific microhabitat conditions and foraging strategies (Punzo and Gonzalez 2003). The ability to use olfactory cues to detect potential predators has been demonstrated in a number of different taxa, including mollusks (Cote 1995), crustaceans (Blake and Hart 1993), spiders Kukoyi 1997, Punzo 2005a), whipscorpions (Punzo 2005b), insects (Malmqvist 1992), fish (Chivers et al 1995), reptiles (Cooper 1998), and mammals (Dickman 1992;Punzo 2003aPunzo ,b, 2005c. The ability to use olfactory cues to detect potential predators has been demonstrated in a number of different taxa, including mollusks (Cote 1995), crustaceans (Blake and Hart 1993), spiders Kukoyi 1997, Punzo 2005a), whipscorpions (Punzo 2005b), insects (Malmqvist 1992), fish (Chivers et al 1995), reptiles (Cooper 1998), and mammals (Dickman 1992;Punzo 2003aPunzo ,b, 2005c.…”