2010
DOI: 10.1007/s10722-009-9513-4
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Natural introgression from cultivated soybean (Glycine max) into wild soybean (Glycine soja) with the implications for origin of populations of semi-wild type and for biosafety of wild species in China

Abstract: Introgression from soybean cultivars to its wild progenitor species is an interesting antidromic recombination in natural ecosystem with many consequences, including the alteration of genetic diversity, the origin of semi-wild soybean, and implication for biosafety of the wild progenitor species with future release of the genetically modified varieties. Although such interspecific introgression is not suspected to be ubiquitous in the sympatric regions of wild and cultivated soybeans, the documentations publis… Show more

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Cited by 24 publications
(20 citation statements)
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“…The latter hypothesis was supported by several studies based on the analyses of the frequency/distribution of alleles [14] and molecular markers [15] โ€“ [17] . A recent observation of inter-species gene flow, which captured the natural occurrence of introgression between cultivated and wild accessions, provided further phenotypic evidence to support the hybridization hypothesis [6] , [18] , [19] . However, the origin of this semi-wild type of soybean has not clearly been established.…”
Section: Introductionmentioning
confidence: 79%
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“…The latter hypothesis was supported by several studies based on the analyses of the frequency/distribution of alleles [14] and molecular markers [15] โ€“ [17] . A recent observation of inter-species gene flow, which captured the natural occurrence of introgression between cultivated and wild accessions, provided further phenotypic evidence to support the hybridization hypothesis [6] , [18] , [19] . However, the origin of this semi-wild type of soybean has not clearly been established.…”
Section: Introductionmentioning
confidence: 79%
“…The hybridization origin of the semi-wild soybean has been proposed [13] , [60] . However, direct evidence in support of this hypothesis is lacking, although hybridization events between cultivated and wild soybean have been observed in natural field conditions [6] , [18] , [19] . In this study, several genomic evidences favor the above hypothesis.…”
Section: Discussionmentioning
confidence: 99%
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“…ํ•œ ํŽธ ์ฝฉ์€ ์žํ™”์ˆ˜๋ถ„ ์ž‘๋ฌผ์ด๋ฏ€๋กœ LM์ฝฉ๊ณผ ์•ผ์ƒ์ฝฉ ๊ฐ„ ๊ต์žก 1 ์„ธ๋Œ€(F1) ๊ฐœ์ฒด๊ฐ€ ์ƒํƒœ๊ณ„ ๋‚ด์—์„œ ์‚ด์•„๋‚จ์„ ๊ฒฝ์šฐ ์ž์‹์— ์˜ ํ•ด ๊ณ„์†ํ•ด์„œ ๋„์ž… ์œ ์ „์ž๋ฅผ ํฌํ•จํ•œ ํ›„๋Œ€๋ฅผ ์ƒ์‚ฐํ•˜๊ฒŒ ๋˜์–ด ์ƒํƒœ๊ณ„์— ๊ต๋ž€์„ ์•ผ๊ธฐ์‹œํ‚ฌ ์ˆ˜ ์žˆ๋‹ค (Gepts and Papa, 2003). ํ˜„์žฌ๊นŒ์ง€ ์ „์„ธ๊ณ„์ ์œผ๋กœ LM์ฝฉ ๊ฒฝ์ž‘์ง€์—์„œ LM์ฝฉ๊ณผ ์•ผ์ƒ์ฝฉ ์˜ ๊ต์žกํ›„๋Œ€์ข…์ด ์ž์—ฐ ๋ฐœ์ƒ๋œ ์‚ฌ๋ก€๋Š” ์—†์œผ๋‚˜ LM์ฝฉ์œผ๋กœ๋ถ€ ํ„ฐ ์•ผ์ƒ์ฝฉ์œผ๋กœ ์œ ์ „์ž ์ด๋™์€ 6 m๊นŒ์ง€ ๋ฐœ์ƒ ๊ฐ€๋Šฅํ•œ ๊ฒƒ์œผ ๋กœ ๋ณด๊ณ ๋˜์—ˆ๊ณ  (Mizuguti et al, 2010), ์žฌ๋ฐฐ์ฝฉ๊ณผ ์•ผ์ƒ์ฝฉ์˜ ์ค‘๊ฐ„ํ˜•ํƒœ๋ฅผ ๋„๋Š” ์ž์—ฐ ๊ต์žก์ข…(Glycine gracilis)์ด ์ค‘๊ตญ๊ณผ ์ผ ๋ณธ์—์„œ ๋ฐœ๊ฒฌ๋˜์—ˆ๋‹ค (Wang et al, 2010). ์ด๋Š” LM์ฝฉ์ด ์žฌ๋ฐฐ ๋˜๊ฑฐ๋‚˜ ๋น„์˜๋„์ ์œผ๋กœ ์œ ์ถœ๋  ๊ฒฝ์šฐ ์ธ๊ทผ์— ์ž์ƒํ•˜๊ณ  ์žˆ๋Š” ์•ผ์ƒ์ฝฉ์œผ๋กœ์˜ ์œ ์ „์ž ์ด๋™ ๋ฐ ์ž์—ฐ๊ต์žก ํ›„๋Œ€์ข… ๋ฐœ์ƒ์ด ๊ฐ€ ๋Šฅํ•˜๋‹ค๋Š” ๊ฒƒ์„ ์‹œ์‚ฌํ•œ๋‹ค.…”
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