2016
DOI: 10.1074/jbc.m115.695866
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Natural Product Anacardic Acid from Cashew Nut Shells Stimulates Neutrophil Extracellular Trap Production and Bactericidal Activity

Abstract: Emerging antibiotic resistance among pathogenic bacteria is an issue of great clinical importance, and new approaches to therapy are urgently needed. Anacardic acid, the primary active component of cashew nut shell extract, is a natural product used in the treatment of a variety of medical conditions, including infectious abscesses. Here, we investigate the effects of this natural product on the function of human neutrophils. We find that anacardic acid stimulates the production of reactive oxygen species and … Show more

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Cited by 52 publications
(40 citation statements)
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“…Anacardic acid is an alkyl derivative of salicylic acid and produced in the nutshell of cashews [31] and also in mangos. Interestingly, anacardic acids stimulate phagocytes and can augment bactericidal activity [32] , [33] . Since anacardic acid is considered a xenobiotic and not known to be a bacterial byproduct or metabolite, we expanded our patient histories to include queries regarding regular consumption of plant-related products with high levels of anacardic acid including cashews.…”
Section: Resultsmentioning
confidence: 99%
“…Anacardic acid is an alkyl derivative of salicylic acid and produced in the nutshell of cashews [31] and also in mangos. Interestingly, anacardic acids stimulate phagocytes and can augment bactericidal activity [32] , [33] . Since anacardic acid is considered a xenobiotic and not known to be a bacterial byproduct or metabolite, we expanded our patient histories to include queries regarding regular consumption of plant-related products with high levels of anacardic acid including cashews.…”
Section: Resultsmentioning
confidence: 99%
“…[25] Moreover, anacardic acid, the one of major components of CNSL, has been shown to exhibit direct antimicrobial activity against a number of bacterial species, including Propionibacterium acnes, S. aureus, and Helicobacter pylori. [9,26,27] Hence, there was concluded that antibacterial activity of CNSL or cashew nut shell waste was affected to Gram-positive bacteria.…”
Section: Resultsmentioning
confidence: 99%
“…Relative levels of total/phospho-ERK were determined using InstantOne ELISA kits (eBiosciences, San Diego, CA, USA) according to the manufacturer’s protocol, with minor modifications (11). Total/phospho ERK was quantified following PMA stimulation (25 nM) for 45 min in the presence or absence of raloxifene (10 μM).…”
Section: Methodsmentioning
confidence: 99%