2021
DOI: 10.3390/polym13040595
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Natural Tannins as New Cross-Linking Materials for Soy-Based Adhesives

Abstract: Human health problems and formaldehyde emission from wood-based composites are some of the major drawbacks of the traditional synthetic adhesives such as urea formaldehyde resins. There have been many attempts to decrease formaldehyde emission and replace urea formaldehyde resins with bio-based adhesives for wood-based composites. Because of some weakness in soy-based adhesive, chemicals have been used as modifiers. Modified soy-based adhesives without any formaldehyde have been successfully used to prepare wo… Show more

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Cited by 48 publications
(30 citation statements)
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“…formaldehyde emissions equivalent to the natural wood levels [19,20]. The use of natural, bio-based adhesives as partial or complete substitutes of the traditional thermosetting resins is a perspective approach to achieve this goal [21][22][23][24][25][26][27][28][29]. The use of natural binders has another environmental effect, namely the utilization of residual natural resources from other industries [30][31][32][33][34][35][36][37][38][39].…”
Section: Introductionmentioning
confidence: 99%
“…formaldehyde emissions equivalent to the natural wood levels [19,20]. The use of natural, bio-based adhesives as partial or complete substitutes of the traditional thermosetting resins is a perspective approach to achieve this goal [21][22][23][24][25][26][27][28][29]. The use of natural binders has another environmental effect, namely the utilization of residual natural resources from other industries [30][31][32][33][34][35][36][37][38][39].…”
Section: Introductionmentioning
confidence: 99%
“…This was expected, as the protein content of soy flour is 50% and it is only the protein in the soy flour that reacts with the tannin; the rest of the flour probably not only did not participate in bond formation, but moreover also increased diffusion hindrance. It is known that at ambient temperature, only ionic bonds and secondary interactions occur between a tannin and a protein, while covalent bonds progressively form as the temperature increases [23,24]. The only covalent bonds that could form between the protein and a tannin flavonoid unit are those between amino acids side chains presenting a -NH 2 [27,28,33,34] or a -COOH group.…”
Section: Resultsmentioning
confidence: 99%
“…The alternative based on renewable raw materials for the development of bioadhesives has been considered as an option of special interest. These include the use of soy [10][11][12], tannins [13][14][15], lignin [16][17][18], wood fibers [19,20], plant polymers [21,22] and starch [23][24][25]. In particular, starch is the second most abundant lignocellulosic polymer in nature [26].…”
Section: Introductionmentioning
confidence: 99%