2016
DOI: 10.1255/jnirs.1199
|View full text |Cite
|
Sign up to set email alerts
|

Near Infrared Spectroscopy in Wildlife and Biodiversity

Abstract: Near infrared (NIR) spectroscopy has been used to answer a wide variety of questions in wildlife and biodiversity research. Whereas agricultural systems and manufacturing seek to limit variation in production systems, wildlife and biodiversity research must embrace it. Variation amongst individuals is the material on which natural selection operates and NIR spectroscopy provides a means to catalogue this variation and to use it in broader ecological and evolutionary analyses and for practical conservation outc… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

0
55
0
5

Year Published

2016
2016
2023
2023

Publication Types

Select...
10

Relationship

0
10

Authors

Journals

citations
Cited by 62 publications
(60 citation statements)
references
References 148 publications
0
55
0
5
Order By: Relevance
“…24,28 The wavelength at 1473 nm (around 1473.9 nm) is assigned to the water bands, and the last optimal wavelength at 1633 nm is ascribed to the rst overtone of C-H stretching. 29,30 Different varieties of oat seeds exhibited different ngerprint information at these nine optimal wavelengths, which could be caused by composition differences determined by variety. Therefore, as a simplication of full wavelengths, these wavelengths contained the key information to distinguish different varieties, and could be combined with classical clas-siers to perform further discriminant analysis.…”
Section: Selection Of Optimal Wavelengthsmentioning
confidence: 99%
“…24,28 The wavelength at 1473 nm (around 1473.9 nm) is assigned to the water bands, and the last optimal wavelength at 1633 nm is ascribed to the rst overtone of C-H stretching. 29,30 Different varieties of oat seeds exhibited different ngerprint information at these nine optimal wavelengths, which could be caused by composition differences determined by variety. Therefore, as a simplication of full wavelengths, these wavelengths contained the key information to distinguish different varieties, and could be combined with classical clas-siers to perform further discriminant analysis.…”
Section: Selection Of Optimal Wavelengthsmentioning
confidence: 99%
“…For example, the crest around 1100 nm was associated with the second overtone of C-H stretching, as are the crests and troughs around 1200 nm and 1300 nm [30][31][32]. Additionally, the trough around 1450 nm was associated with the first overtone of O-H and N-H inherent stretching and vibration [33][34][35]. These were related to the composition and content of chemicals, such as starch and protein [36], which resulted in diverse reflectivity.…”
Section: Analysis Of Spectral Profilesmentioning
confidence: 99%
“…Near infrared reflectance spectroscopy has been used in agricultural research for years, as a robust method, low cost and doing non-destructive measurements with limited sample preparation, providing quantitative and qualitative information [VIDICAN & al. 2000;MAYER, 2015;VANCE & al. 2016].…”
Section: Resultsmentioning
confidence: 99%