2020
DOI: 10.1021/acs.jafc.0c00218
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Nematicidal Effect of Methyl Palmitate and Methyl Stearate against Meloidogyne incognita in Bananas

Abstract: Banana plants (Musa spp.) are susceptible to infection by many plant-parasitic nematodes, including Meloidogyne incognita. In this study, a mixed fermentation broth of chicken manure (CM) and cassava ethanol wastewater (CEW) was used to inhibit M. incognita by reducing egg hatching and by having a lethal effect on second-stage juvenile nematodes (J2s). It also alleviated nematode damage and promoted banana plant growth. Using gas chromatography–mass spectrometry (GC–MS), we identified methyl palmitate and meth… Show more

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Cited by 40 publications
(19 citation statements)
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“…Remarkably, hydrolysis of ethyl β-chlorooctanoate 5b promoted by HCl would provide an antibacterial compound 3 . Cetylates and stearates are privileged motifs encountered across the molecular sciences 23 , particularly in food chemistry 23 , medicinal chemistry 24 , flavor, and fragrance industry 25 . Reaction of 1-pentadecene or 1-heptadecene would afford the addition product of ethyl β-chlorocetylate 5d or ethyl β-chlorostearate 5e in moderate yields, respectively.…”
Section: Resultsmentioning
confidence: 99%
“…Remarkably, hydrolysis of ethyl β-chlorooctanoate 5b promoted by HCl would provide an antibacterial compound 3 . Cetylates and stearates are privileged motifs encountered across the molecular sciences 23 , particularly in food chemistry 23 , medicinal chemistry 24 , flavor, and fragrance industry 25 . Reaction of 1-pentadecene or 1-heptadecene would afford the addition product of ethyl β-chlorocetylate 5d or ethyl β-chlorostearate 5e in moderate yields, respectively.…”
Section: Resultsmentioning
confidence: 99%
“…Additionally, protocatechualdehyde, a naturally occurring polyphenol, was isolated, purified, and characterized in green cavendish bananas (42). The phenolic compounds collectively present in the banana are octadeca-9,12,15 trienoic acid (1) (Figure 2), octadeca-9,12-dienoicacid (2), vanillic acid (3), caffeic acid (4), ellagic acid (5), 13-octadecanoic acid (6), palmitic acid ( 7), oleic acid (8), linoleic acid ( 9), methyl palmitate (10), methyl oleate (11), methyl linoleate (12), stearic acid ( 13), carvacrol ( 14), pentadecanoic acid ( 15), palmitoleic acid ( 16), benzoic acid (17), tannic acid (18), cinnamic acid (19), ferulic acid (20), delphinidin-3-rutinoside ( 21), cyanidin-3rutinoside ( 22), petunidin-3-rutinoside ( 23), peonidin-3rutinoside ( 24), malvidin-3-rutinoside (25) (Figure 3), leucoanthocyanidin ( 26), gallic acid (27), protocatechualdehyde (28), hydroxycinnamic acid ( 29), caffeoylquinic acid (30), quercetin (31), proanthocyanidin (32), catechin (33), gallocatechin (34), epicatechin (35), procyanidin ( 36), (+) catechin hydrate (37), apigenin (38), myricetin (39), kaempferol (40), endo-b-1,3-glucanase (Ban-Glu) ( 41), and atocopherol (42).A triterpenoid, namely cycloartenol ( 43), was extracted from the dichloromethane extract of ripe pulp of various banana cultivars (29,(31)(32)(33)(34)(35)(36)(37)(38)(39)(40)…”
Section: Phytochemical Profiles Of Musa Speciesmentioning
confidence: 99%
“…In addition to DEHP, there were types of fatty-acid derivatives in the fungus-comb n-hexane extract, i.e., methyl palmitate, benzenepropanoic acid 3,5-bis (1,1 dimethylethyl) -4-hydroxy-, methyl ester, methyl linolelaidate, and methyl oleate. Methyl palmitate is reported to display nematicidal activity by inhibiting egg hatching and reducing egg masses, as well as herbicidal activity [13,54]. Benzenepropanoic acid, 3,5-bis (1,1 dimethylethyl)-4hydroxy-methyl ester is reported as an antifungal agent as well as a natural antioxidant [55].…”
Section: Extractives Contentmentioning
confidence: 99%