1962
DOI: 10.3181/00379727-109-27384
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Neonatal Adrenal Cortical Response to Stress and Vasopressin.

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Cited by 128 publications
(76 citation statements)
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“…In rodents, this period is characterized by a reduced HPA axis response to stressors, lasting from about postnatal day 4 to 14 (Schapiro et al, 1962;Schmidt et al, 2003). Research has not yet resolved the question of whether or not such a period of HPA hypo-responsiveness also exists in humans (Lupien et al, 2009).…”
Section: Discussionmentioning
confidence: 99%
“…In rodents, this period is characterized by a reduced HPA axis response to stressors, lasting from about postnatal day 4 to 14 (Schapiro et al, 1962;Schmidt et al, 2003). Research has not yet resolved the question of whether or not such a period of HPA hypo-responsiveness also exists in humans (Lupien et al, 2009).…”
Section: Discussionmentioning
confidence: 99%
“…3 The percent cross-reaction was calculated as follows: If xϭpicograms of 11-dehydrocortiocosterone required to displace 50% of HRP-labeled 11-dehydrocortiocosterone bound to the antibody and yϭpicograms of steroid tested required to displace 50% of HRP-labeled 11-dehydrocortiocosterone bound to the antibody, then the percent crossreaction of steroid testedϭ(x/y)ϫ100. development (2-10 d after birth), rats and mice undergo a period of reduced stress responsiveness, the so-called stress hypo-responsive period (SHRP), 27) and stimulation of corticosterone secretion by ACTH is very low. 28) It is reported that the serum corticosterone circadian rhythm, which is due to the diurnal variation of adrenal responsiveness to ACTH, is not established before 16 d of age.…”
Section: Comparison Of Hplc Methods and Direct Methodsmentioning
confidence: 99%
“…The phenomenon of cold stress non-responsive in the domestic fowl endures for only 48-h or so after hatching (Freeman and Freeman, 1982). In mammal, non-responsive state persists for up to 7-d (Schapiro et al, 1962;Milkovic and Milkovic, 1963). As for food intake during exposure to HT, chickens reduce their intake to suppress their metabolic heat production to minimize the load from the excess ambient temperature.…”
Section: Discussionmentioning
confidence: 99%