Imidacloprid (IMI) insecticide is rapidly metabolized
in mammals
and contributes to neurotoxicity via the blocking of nicotinic acetylcholine
receptors, as in insects. Origanum majorana retains its great antioxidant potential in both fresh and dry forms.
No data is available on the neuroprotective effect of this plant in
laboratory animals. In this context, aerial parts of O. majorana were used to prepare the essential oil
(OMO) and methanol extract (OME). The potential neuroprotective impact
of both OMO and OME against IMI-induced neurotoxicity in rats was
explored. Forty-two rats were divided into 6 groups, with 7 rats in
each one. Rats were daily administered the oral treatments: normal
saline, OMO, OME, IMI, IMI + OMO, and IMI + OME. Our results revealed
the identification of 55 components in O. majorana essential oil, most belonging to the oxygenated and hydrocarbon
monoterpenoid group. Moreover, 37 constituents were identified in
the methanol extract, mostly phenolics. The potent neurotoxic effect
of IMI on rats was confirmed by neurobehavioral and neuropathological
alterations and a reduction of both acetylcholine esterase (AchE)
activity and dopamine (DA), serotonin (5HT), and γ-aminobutyric
acid (GABA) levels in the brain. Exposure of rats to IMI elevates
the malondialdehyde (MDA) levels and reduces the antioxidant capacity.
IMI could upregulate the transcription levels of nuclear factor-κB
(NF-κB), interleukin-1 β (IL-1β), and tumor necrosis
factor (TNF-α) genes and express strong caspase-3 and inducible
nitric oxide synthase (iNOS) immunostaining in most examined brain
areas. On the other hand, rats coadministered OMO or OME with IMI
showed a marked improvement in all of the studied toxicological parameters.
In conclusion, cotreatment of O. majorana extracts with IMI can protect against IMI neurotoxicity via their
potent antioxidant, anti-inflammatory, and anti-apoptotic effects.
Thus, we recommend a daily intake of O. majorana to protect against insecticide’s oxidative stress-mediated
neuroinflammatory stress and apoptosis. The molecular docking study
of linalool, rosmarinic acid, γ-terpene, and terpene-4-ol justify
the observed normalization of the elevated iNOS and TNF-α levels
induced after exposure to IMI.