2006
DOI: 10.1007/s00216-006-0647-3
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New chromogenic and fluorogenic reagents and sensors for neutral and ionic analytes based on covalent bond formation–a review of recent developments

Abstract: To date, hydrogen bonding and Coulomb, van der Waals and hydrophobic interactions are the major contributors to non-covalent analyte recognition using ionophores, ligands, aptamers and chemosensors. However, this article describes recent developments in the use of (reversible) covalent bond formation to detect analyte molecules, with special focus on optical signal transduction. Several new indicator dyes for analytes such as amines and diamines, amino acids, cyanide, formaldehyde, hydrogen peroxide, organopho… Show more

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Cited by 101 publications
(63 citation statements)
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“…Alternatively, the system is also published with two tosylate groups ( Figure 2; (4)), which exhibited an ideal working pH range between pH 7.4 and 7.8, thus indicating pH sensitivity. A third compound containing two sulfonate groups (perfluoro-octanesulfonate) ( Figure 2; (5)) was shown to be sensitive to H 2 O 2 , with minor cross-sensitivity to ascorbic acid, gluthathione, esterase, OCl − and • OH [63,64]. Sulfonate cleaving groups are often coupled to fluorescein [62,64,65].…”
Section: Oxidative Cleavage-based Probesmentioning
confidence: 99%
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“…Alternatively, the system is also published with two tosylate groups ( Figure 2; (4)), which exhibited an ideal working pH range between pH 7.4 and 7.8, thus indicating pH sensitivity. A third compound containing two sulfonate groups (perfluoro-octanesulfonate) ( Figure 2; (5)) was shown to be sensitive to H 2 O 2 , with minor cross-sensitivity to ascorbic acid, gluthathione, esterase, OCl − and • OH [63,64]. Sulfonate cleaving groups are often coupled to fluorescein [62,64,65].…”
Section: Oxidative Cleavage-based Probesmentioning
confidence: 99%
“…A third compound containing two sulfonate groups (perfluoro-octanesulfonate) ( Figure 2; (5)) was shown to be sensitive to H 2 O 2 , with minor cross-sensitivity to ascorbic acid, gluthathione, esterase, OCl − and • OH [63,64]. Sulfonate cleaving groups are often coupled to fluorescein [62,64,65]. After cleaving, the remaining fluorescein is highly pH dependent due to the remaining hydroxyl groups, making such probes hard to use in real life samples.…”
Section: Oxidative Cleavage-based Probesmentioning
confidence: 99%
“…[1][2][3] The detection of aliphatic amines and diamines is of significant interest as they are widely used as fertilizers, as auxiliaries in dye manufacturing, and in the production of pharmaceuticals. Various amines and diamines are so-called biogenic amines because they are products of the enzymatic decarboxylation of amino acids.…”
Section: Introductionmentioning
confidence: 99%
“…As a result, aldehydes are frequently released to the environment, and their presence needs to be monitored [1,2]. Methods to monitor aldehydes include simple colorometric measurements [3][4][5][6][7], and more involved electrochemical, gas chromatography, and chemiluminiscent techniques [8][9][10][11][12][13][14]. One common approach is to detect the product of the reaction of an aldehyde with an aromatic hydrazine.…”
Section: Introductionmentioning
confidence: 99%