Cell size varies greatly among different types of cells, but the range in size that a specific cell type can reach is limited. A longstanding question in biology is how cells control their size. Escherichia coli adjusts size and growth rate according to the availability of nutrients so that it grows larger and faster in nutrient-rich media than in nutrient-poor media. Here, we describe how, using classical genetics, we have isolated a remarkably small E. coli mutant that has undergone a 70% reduction in cell volume with respect to wild type. This mutant lacks FabH, an enzyme involved in fatty acid biosynthesis that previously was thought to be essential for the viability of E. coli. We demonstrate that although FabH is not essential in wild-type E. coli, it is essential in cells that are defective in the production of the small-molecule and global regulator ppGpp. Furthermore, we have found that the loss of FabH causes a reduction in the rate of envelope growth and renders cells unable to regulate cell size properly in response to nutrient excess. Therefore we propose a model in which fatty acid biosynthesis plays a central role in regulating the size of E. coli cells in response to nutrient availability.acteria regulate their size and growth rate in response to nutrient availability. For example, Escherichia coli, Salmonella typhimurium, and Bacillus subtilis cells grow larger and faster in nutrient-rich medium than in nutrient-poor medium (1-6). Changes in temperature can alter growth rate but not size (2). Therefore, the size a cell attains depends on the nutritional composition of the growth medium, suggesting that nutrients affect a rate-limiting step(s) that controls size and the rate of growth.Bacteria must coordinate cell size, growth rate, and division in response to nutrient availability. Indeed, when E. coli changes its size, it also changes its generation time inversely; however, it maintains the cell mass-to-DNA ratio constant because it initiates DNA replication whenever it reaches a particular cell mass or a multiple of that mass (6). Interestingly, recent studies have shown that B. subtilis and E. coli use different regulatory mechanisms to couple cell size and DNA replication (4, 7). In E. coli DNA replication is not initiated until the cell reaches an appropriate size, but size does not affect the timing of replication in B. subtilis. Nevertheless, the amount of active DnaA, which unwinds DNA at the origin and thereby triggers replication (8, 9), is relevant in controlling the initiation of replication in both bacteria (7). Furthermore, a metabolic pathway for glucolipid biosynthesis regulates cell size in B. subtilis in response to nutrients under conditions that promote rapid growth (4). In this pathway, the UDP-glucose transferase UgtP inhibits the assembly of the divisome, the division machinery. The levels and localization of UgtP vary with nutrient availability so that assembly of the divisome is delayed under nutrient-rich conditions, resulting in longer cells.We do not understand how nu...