2023
DOI: 10.1016/j.tifs.2023.06.004
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New insights into the protection of dietary components on anxiety, depression, and other mental disorders caused by contaminants and food additives

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Cited by 13 publications
(3 citation statements)
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“…Cortes et al summarized that the acquisition and retrieval of spatial information were disrupted in adult mice exposed to MSG in the neonatal stage ( Olvera-Cortés et al, 2005 ; López-Vázquez et al, 2019 ; Christian et al, 2020 ). The nesting behavior was studied by Hassan et al using MSG-treated C57BL/6 mice and 70% of the MSG-treated animals showed poor cognitive abilities in terms of the short-term working memory and exploratory behavior as observed in a recent study ( Xiong et al, 2023 ).…”
Section: Discussionmentioning
confidence: 96%
“…Cortes et al summarized that the acquisition and retrieval of spatial information were disrupted in adult mice exposed to MSG in the neonatal stage ( Olvera-Cortés et al, 2005 ; López-Vázquez et al, 2019 ; Christian et al, 2020 ). The nesting behavior was studied by Hassan et al using MSG-treated C57BL/6 mice and 70% of the MSG-treated animals showed poor cognitive abilities in terms of the short-term working memory and exploratory behavior as observed in a recent study ( Xiong et al, 2023 ).…”
Section: Discussionmentioning
confidence: 96%
“…Contamination of food with these compounds can occur at different stages of production, such as during cultivation, processing, packaging, transportation, and storage. These molecules also have various ways of contaminating non-target organisms, such as through contact via water, food, or air (Xiong et al 2023), which makes humans an easy target for contamination, as we are exposed throughout these processes. Contamination becomes more pronounced when considering the occupational exposure of rural workers who are directly and daily exposed to these chemicals (Ong-Artborirak et al 2022).…”
Section: Introductionmentioning
confidence: 99%
“…On the other hand, the gut microbiota and its metabolites have a significant influence on preserving the overall health of the host; gut microbiota dysbiosis has been reported to be associated with the occurrence and development of several chronic metabolic diseases, such as obesity, diabetes mellitus, and cancers [ 5 , 6 , 7 , 8 , 9 ]. Moreover, gut microbiota can also be correlated with mental health, which has received increasing attention in recent years [ 10 , 11 , 12 , 13 , 14 ]. It was reported that the gut microbiota could influence the brain and mental health in several ways, such as the vagus nerve, microbial regulation of neuro-immune signaling, microbiota-mediated tryptophan metabolism, microbial control of neuroendocrine function, and microbial production of neuroactive compounds [ 15 , 16 ].…”
Section: Introductionmentioning
confidence: 99%