“…In all cases, “N” emerges from the reaction as part of an amide functionality; hence the terminology “oxidative amidation of phenols”. Three modes of oxidative amidation are currently known, depending on whether N is part of an oxazoline (intramolecular) [71–73], a sulfonamide or a phosphoramide (intramolecular) [74–76], or a nitrile (bimolecular) [77,78]. The reaction is most often carried out with para -substituted phenols, as dictated by the structure of various synthetic targets [79–81], but ortho -oxidative amidation is perfectly possible [70,75,82].…”