2012
DOI: 10.1111/asj.12019
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Newborn calf welfare: A review focusing on mortality rates

Abstract: Calf mortality control is vitally important for farmers, not only to improve animal welfare, but also to increase productivity. High calf mortality rates can be related to larger numbers of calves in a herd, employee performance, severe weather, and the neonatal period covering the first 4 weeks of life. Although the basic premise of preventing newborn calf mortality is early detection and treatment of calves at risk for failure of passive transfer of immunoglobulins, calf mortality due to infectious diseases … Show more

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Cited by 117 publications
(96 citation statements)
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“…For example, neonatal mortality in newborn lambs, calves and piglets is caused by factors such as hypothermia from cold and wet conditions, maternal malnutrition and mis-mothering, injury and infection especially from diarrhoea and respiratory diseases and gives rise to large economic losses to farmers as well as serious welfare insults to the newborn (Mellor and Stafford 2004;Windeyer et al 2014). Taking steps to reduce this mortality could therefore improve both welfare and production (Uetake 2013). Even in species such as chickens where the economic impact of the death of one individual animal are small, the very large numbers of animals involved (a broiler farm with 10 houses could be rearing over 3 million birds per year) make the reduction of mortality a key part of improved efficiency.…”
Section: Financial Benefits Of Animal Welfare (I) Reduced Mortalitymentioning
confidence: 99%
“…For example, neonatal mortality in newborn lambs, calves and piglets is caused by factors such as hypothermia from cold and wet conditions, maternal malnutrition and mis-mothering, injury and infection especially from diarrhoea and respiratory diseases and gives rise to large economic losses to farmers as well as serious welfare insults to the newborn (Mellor and Stafford 2004;Windeyer et al 2014). Taking steps to reduce this mortality could therefore improve both welfare and production (Uetake 2013). Even in species such as chickens where the economic impact of the death of one individual animal are small, the very large numbers of animals involved (a broiler farm with 10 houses could be rearing over 3 million birds per year) make the reduction of mortality a key part of improved efficiency.…”
Section: Financial Benefits Of Animal Welfare (I) Reduced Mortalitymentioning
confidence: 99%
“…Therefore, morbidity and mortality rates in the perinatal period (period from day 270 of pregnancy to 24 hours of life) are the highest of all life stages of an animal [1,2]. Morbidity and mortality remain high during the neonatal period (from day 2 to day 28 of life) and then decline as calves develop and gain in body weight [3]. metabolic pathways during the transitional period from intra-uterine to extra-uterine life [13].…”
Section: Introductionmentioning
confidence: 99%
“…Calves with APT immunity have lower mortality and morbidity and fewer antibiotic treatments compared with animals with failure of passive transfer (Uetake et al, 2013).…”
mentioning
confidence: 99%