“…At present, a large group of EnEIS biosensors by applying various gate materials, enzyme membrane compositions, or immobilization methods have been developed for the detection of different analytes such as acetoin [80], creatinine [81][82][83], cyanide [84], formaldehyde [85], glucose [53,81,82,[86][87][88][89][90][91][92][93][94][95], pesticides of paraoxon [96] and atrazine [97], antibiotics of ampicillin, amoxicillin [98], and penicillin [58,[98][99][100][101][102][103], triglycerides [66], and urea [82,[89][90][91][92]95,[104][105][106][107][108][109][110][111]. Some recent developments are summarized in Table 2.…”